Sodium level changes in matched restaurant menu items (2016–2020) by UK NSRI food category. by Caroline G. Middleton (22041479)

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Results of the M-K test in different seasons (significant level is 0.05). by Wang Runke (13256851)

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Heat map of <i>S</i>. <i>carpocapsae</i> statistically significant proteins. by Peter E. Lillis (12368582)

Log fold changes of genes involved in regulation of the complement pathway in the left ventricle [22] correspond to increased expression of pro-complement activation genes and decr... by Nicholas Markarian (18251668)

Scores, change in the measures of interest, and <i>p</i>-values for binomial tests of significance in change in scores before and since the pandemic began. by Stacey Giroux (13607651)

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Sodium levels in Canadian restaurant menu items compared to UK National Salt Reduction Initiative (NSRI) targets by UK NSRI food category. by Caroline G. Middleton (22041479)

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Sodium levels (mg/100 g) in matched restaurant menu items in 2016 and 2020 by UK NSRI food categories with ≥ 10 items. by Caroline G. Middleton (22041479)

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The effect of increasing/decreasing confederates’ confidence on participants’ responses. by Winny W. Y. Yue (11146428)

Increasing and decreasing temperature trends in <i>M</i>. <i>peregrina</i> habitats at 95% confidence level. by Hossein Piri Sahragard (19226096)

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Data_Sheet_1_Significant Global Yield-Gap Closing Is Possible Without Increasing the Intensity of Environmentally Harmful Nitrogen Losses.docx by Andrew Smerald (12416149)

Changes in uroflowmetry results stratified by predictive factors. by Yuta Takeshima (818627)

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Predicted August maximum seven day average of daily maximum stream temperatures (7-DADM, °C) under natural potential (mature tree heights, no climate change) conditions, as well as... by Caleb B. Fogel (12858982)

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Pixel-wise trends in annual time series data of NDVI and Tmin during 1982 to 2015 (a) Sen’s slope of NDVI (b) p-values of NDVI, (c)significant trends (p<0.05) in average annual slo... by Jamal Hassan Ougahi (13513875)

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The carotid canal area is larger on the unaffected side than on the affected side in patients with unilateral moyamoya disease, but the difference decreases according to the contra... by Yuki Oichi (11840776)

“…<p>(A) shows the carotid canal area compared between the affected side and the unaffected side in patients with unilateral moyamoya disease, and the unaffected side is significantly wider than the affected side (p = 0.018). …”

Significant increase in body temperature post-challenge. by Anne E. Boyer (237019)

“…<p>The threshold for a significant increase in body temperature (SIBT) is established as the mean pre-challenge (or baseline) temperature plus 2 standard deviations (SD) of the mean pre-challenge temperature. …”

DENV infection significantly reduces intracellular acylcarnitine levels. by Li Xu (108702)

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Heat map of <i>H</i>. <i>megidis</i> statistically significant proteins. by Peter E. Lillis (12368582)

Changes between pre- and post-RARP uroflowmetry parameters. by Yuta Takeshima (818627)

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Analysis of risk factors for perioperative change in uroflowmetry parameters. by Yuta Takeshima (818627)

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Spatial information is significantly decreased in dCA1 and vCA1 in APP/PS1 mice. by Udaysankar Chockanathan (18510288)

“…The spatial information in dCA1 was significantly larger than circularly shuffled spike trains with similar mean firing rates for C57BL/6 mice (mean ± std: empirical = 0.132 ± 0.048, shuffled = 0.124 ± 0.035, p < 0.001, two-sided Wilcoxon rank-sum test, n_empirical = 305 units from 5 recording sessions, n_shuffled = 30500 simulated units from 5 recording sessions), but not for APP/PS1 mice (mean ± std: empirical = 0.128 ± 0.051, shuffled = 0.123 ± .047, p = 0.39, two-sided Wilcoxon rank-sum test, n_empirical = 180 units from 4 recording sessions, n_shuffled = 18000 simulated units from 4 recording sessions). …”