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Showing 1 - 20 results of 791 for search '(( significant increased root ) OR ( significant ((we decrease) OR (a decrease)) ))~', query time: 1.78s Refine Results
  1. 1
    DataSheet_1_Sustainable Cannabis Nutrition: Elevated root-zone phosphorus significantly increases leachate P and does not improve yield or quality.pdf

    DataSheet_1_Sustainable Cannabis Nutrition: Elevated root-zone phosphorus significantly increases leachate P and does not improve yield or quality.pdf by F. Mitchell Westmoreland (10357924)

    Published 2022
    “…P typically accumulates in seeds, but its partitioning in unfertilized Cannabis flowers is not well studied. Here we report the effect of increasing P (25, 50, and 75 mg P per L) in continuous liquid fertilizer on flower yield, cannabinoid concentration, leachate P, nutrient partitioning, and phosphorus use efficiency (PUE) of a high-CBD Cannabis variety. …”
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  2. 2
    DataSheet_1_Sustainable Cannabis Nutrition: Elevated root-zone phosphorus significantly increases leachate P and does not improve yield or quality.pdf

    DataSheet_1_Sustainable Cannabis Nutrition: Elevated root-zone phosphorus significantly increases leachate P and does not improve yield or quality.pdf by F. Mitchell Westmoreland (10357924)

    Published 2022
    “…P typically accumulates in seeds, but its partitioning in unfertilized Cannabis flowers is not well studied. Here we report the effect of increasing P (25, 50, and 75 mg P per L) in continuous liquid fertilizer on flower yield, cannabinoid concentration, leachate P, nutrient partitioning, and phosphorus use efficiency (PUE) of a high-CBD Cannabis variety. …”
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  3. 3
    The experiment design and fertilization amount.

    The experiment design and fertilization amount. by Yu Liu (6938)

    Published 2024
    “…Compared with the other treatments, it significantly increased the total root length, total root surface area, and total root length density by 25.96% ~ 94.89%, -19.63% ~ 36.28%, and 9.36% ~ 28.84%, respectively. …”
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  4. 4
    Data_Sheet_1_Tobacco Root Microbial Community Composition Significantly Associated With Root-Knot Nematode Infections: Dynamic Changes in Microbiota and Growth Stage.docx

    Data_Sheet_1_Tobacco Root Microbial Community Composition Significantly Associated With Root-Knot Nematode Infections: Dynamic Changes in Microbiota and Growth Stage.docx by Yi Cao (229829)

    Published 2022
    “…The abundance of Sphingomonas decreased significantly from 18% to less than 3%, while the abundance of Rhizobiaceae increased from 4 to 15% at the early growth stage during the first planting year, and it promoted the proliferation of Chryseobacterium at the late growth stage in rhizosphere microorganisms with the highest abundance of 17%. …”
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  5. 5
    Augmented Dicky-Fuller tests for unit roots.

    Augmented Dicky-Fuller tests for unit roots. by Taimoor Ahmad (8940146)

    Published 2023
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  6. 6
    Table_6_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale comparison in tobacco-growing areas.xlsx

    Table_6_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale compari... by Yi Cao (229829)

    Published 2023
    “…We observed that RKN infection further increased the pH in weakly alkaline group 1 soil, while weakly acidic group 2 soil experienced a further decrease in pH. …”
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  7. 7
    Table_5_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale comparison in tobacco-growing areas.xlsx

    Table_5_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale compari... by Yi Cao (229829)

    Published 2023
    “…We observed that RKN infection further increased the pH in weakly alkaline group 1 soil, while weakly acidic group 2 soil experienced a further decrease in pH. …”
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  8. 8
    Table_3_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale comparison in tobacco-growing areas.xlsx

    Table_3_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale compari... by Yi Cao (229829)

    Published 2023
    “…We observed that RKN infection further increased the pH in weakly alkaline group 1 soil, while weakly acidic group 2 soil experienced a further decrease in pH. …”
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  9. 9
    Table_2_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale comparison in tobacco-growing areas.xlsx

    Table_2_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale compari... by Yi Cao (229829)

    Published 2023
    “…We observed that RKN infection further increased the pH in weakly alkaline group 1 soil, while weakly acidic group 2 soil experienced a further decrease in pH. …”
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  10. 10
    Table_1_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale comparison in tobacco-growing areas.xlsx

    Table_1_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale compari... by Yi Cao (229829)

    Published 2023
    “…We observed that RKN infection further increased the pH in weakly alkaline group 1 soil, while weakly acidic group 2 soil experienced a further decrease in pH. …”
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  11. 11
    Image_2_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale comparison in tobacco-growing areas.tif

    Image_2_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale compari... by Yi Cao (229829)

    Published 2023
    “…We observed that RKN infection further increased the pH in weakly alkaline group 1 soil, while weakly acidic group 2 soil experienced a further decrease in pH. …”
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  12. 12
    Image_3_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale comparison in tobacco-growing areas.tif

    Image_3_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale compari... by Yi Cao (229829)

    Published 2023
    “…We observed that RKN infection further increased the pH in weakly alkaline group 1 soil, while weakly acidic group 2 soil experienced a further decrease in pH. …”
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  13. 13
    Table_4_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale comparison in tobacco-growing areas.xlsx

    Table_4_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale compari... by Yi Cao (229829)

    Published 2023
    “…We observed that RKN infection further increased the pH in weakly alkaline group 1 soil, while weakly acidic group 2 soil experienced a further decrease in pH. …”
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  14. 14
    Image_1_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale comparison in tobacco-growing areas.tif

    Image_1_Root-knot nematode infections and soil characteristics significantly affected microbial community composition and assembly of tobacco soil microbiota: a large-scale compari... by Yi Cao (229829)

    Published 2023
    “…We observed that RKN infection further increased the pH in weakly alkaline group 1 soil, while weakly acidic group 2 soil experienced a further decrease in pH. …”
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  15. 15
    Data_Sheet_1_Intercropping With Aromatic Plants Increased the Soil Organic Matter Content and Changed the Microbial Community in a Pear Orchard.doc

    Data_Sheet_1_Intercropping With Aromatic Plants Increased the Soil Organic Matter Content and Changed the Microbial Community in a Pear Orchard.doc by Yan Zhang (8098)

    Published 2021
    “…Compared with the control treatment, all intercropping treatments with aromatic plants significantly increased SOM and soil water content and decreased pH values. …”
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  16. 16
    S1 Data -

    S1 Data - by Rena Okawa (7485596)

    Published 2024
    “…There was a significant tendency for the pulp cavity area to decrease with increasing age in primary and permanent teeth. …”
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  17. 17
    Unit root test results.

    Unit root test results. by Minh Phuoc-Bao Tran (15419061)

    Published 2023
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  18. 18
    Table_13_Transcriptome and Proteomics Analysis of Wheat Seedling Roots Reveals That Increasing NH4+/NO3– Ratio Induced Root Lignification and Reduced Nitrogen Utilization.xlsx

    Table_13_Transcriptome and Proteomics Analysis of Wheat Seedling Roots Reveals That Increasing NH4+/NO3– Ratio Induced Root Lignification and Reduced Nitrogen Utilization.xlsx by Dongqing Yang (675454)

    Published 2022
    “…In this study, we investigated wheat growth, transcriptome, and proteome profiles of roots in response to increasing NH<sub>4</sub><sup>+</sup>/NO<sub>3</sub><sup>–</sup> ratios (N<sub>a</sub>: 100/0; N<sub>r1</sub>: 75/25, N<sub>r2</sub>: 50/50, N<sub>r3</sub>: 25/75, and N<sub>n</sub>: 0/100). …”
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  19. 19
    Table_12_Transcriptome and Proteomics Analysis of Wheat Seedling Roots Reveals That Increasing NH4+/NO3– Ratio Induced Root Lignification and Reduced Nitrogen Utilization.xls

    Table_12_Transcriptome and Proteomics Analysis of Wheat Seedling Roots Reveals That Increasing NH4+/NO3– Ratio Induced Root Lignification and Reduced Nitrogen Utilization.xls by Dongqing Yang (675454)

    Published 2022
    “…In this study, we investigated wheat growth, transcriptome, and proteome profiles of roots in response to increasing NH<sub>4</sub><sup>+</sup>/NO<sub>3</sub><sup>–</sup> ratios (N<sub>a</sub>: 100/0; N<sub>r1</sub>: 75/25, N<sub>r2</sub>: 50/50, N<sub>r3</sub>: 25/75, and N<sub>n</sub>: 0/100). …”
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  20. 20
    Table_6_Transcriptome and Proteomics Analysis of Wheat Seedling Roots Reveals That Increasing NH4+/NO3– Ratio Induced Root Lignification and Reduced Nitrogen Utilization.xlsx

    Table_6_Transcriptome and Proteomics Analysis of Wheat Seedling Roots Reveals That Increasing NH4+/NO3– Ratio Induced Root Lignification and Reduced Nitrogen Utilization.xlsx by Dongqing Yang (675454)

    Published 2022
    “…In this study, we investigated wheat growth, transcriptome, and proteome profiles of roots in response to increasing NH<sub>4</sub><sup>+</sup>/NO<sub>3</sub><sup>–</sup> ratios (N<sub>a</sub>: 100/0; N<sub>r1</sub>: 75/25, N<sub>r2</sub>: 50/50, N<sub>r3</sub>: 25/75, and N<sub>n</sub>: 0/100). …”
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