Mechanism demonstration diagrams. حسب Jin Zhu (164147)

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Grouping of sand column test. حسب Jin Zhu (164147)

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Polylactic Acid Micro/Nanoplastic Exposure Induces Male Reproductive Toxicity by Disrupting Spermatogenesis and Mitochondrial Dysfunction in Mice حسب Qiancheng Zhao (1526980)

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A) Calcium carbonate crystal size versus ferric ion concentration; B) SEM image at ferric ion concentration of 0.03 M; C) Ferric hydroxide colloid. حسب Jin Zhu (164147)

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Calcium carbonate content, UCS and permeability coefficient of sand column test. حسب Jin Zhu (164147)

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SEM images of sand column test. حسب Jin Zhu (164147)

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Macroscopic and microscopic morphology of precipitated calcium carbonate. حسب Jin Zhu (164147)

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Reaction of Bacteria, Urea and Fe³ ⁺. حسب Jin Zhu (164147)

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Demonstration of test steps. حسب Jin Zhu (164147)

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Mass of calcium carbonate produced from aqueous solution and pH change in solution. حسب Jin Zhu (164147)

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The influence of ferric ion concentration on the content of CaCO₃, UCS and permeability coefficient of sand columns. حسب Jin Zhu (164147)

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Four grid table. حسب Xiaoling Zhong (181270)

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Four major algorithms used for signal detection. حسب Xiaoling Zhong (181270)

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Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked. حسب Indrani Bera (804948)

"…<p>Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…"

Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked. حسب Indrani Bera (804948)

"…<p>Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…"

Log2 fold change (FC) of the overlaps of lipid metabolites between the study groups and those significant metabolites that appear exclusively in a single group (unique) represented... حسب Laia Bertran (3685147)

Literature comparison. حسب Saravanan Manoharan (21273304)

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Validation of punch with timestamp: (a) Jab (b) Hook (c) Uppercut. حسب Saravanan Manoharan (21273304)

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Flow chart of proposed system. حسب Saravanan Manoharan (21273304)

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IMU raw data: (a) 3-DoF accelerometer data (b) 3-DoF gyroscope data. حسب Saravanan Manoharan (21273304)

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