The degree score of 13 DE-ERSRGs. by Wan-Jing Zhen (20427813)

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Brain regions with significantly decreased activations for the Raven task are shown in blue. by Morteza Fattahi (15892028)

Predicted confidence scores and 95% confidence intervals for the range of observed knowledge scores for barrier scores of 12, 23 and 36. by Lisa Thiele (6468056)

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Outcomes in DHI score, dizziness and unsteadiness at baseline and at three- and 15-month follow-ups for each WAD group, and within-group effects. by Anneli Peolsson (7867601)

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Outcomes in DHI score, dizziness and unsteadiness at baseline and at three- and 15-month follow-ups for each intervention group, and within-group effects. by Anneli Peolsson (7867601)

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This is an additional table reporting supplementary data about external injury scores. by David Vagni (8060432)

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EVs from infected neurons alter astrocyte gene expression and decrease GLT-1 protein expression. by Emily Z. Tabaie (16630841)

Table 1_NSAID use may decrease serum Klotho levels.docx by Jingchao Yan (14079168)

“…Subgroup analyses did not reveal any statistically significant interactions.</p>Conclusion<p>Contrary to previous speculations, the use of NSAIDs is associated with a decrease in serum Klotho levels.…”

Mean (95% CI) and standard deviation of VAS Score (mm) before & after intervention between two group during 1-houre standing. Intervention: using footrest with/without changing arm... by Saeedeh Abbasi (9423189)

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VAS score (mm) before & after intervention between two group (A: used the footrest intermittently, B: used the footrest with change arm positions) every 15 minutes during 60 minute... by Saeedeh Abbasi (9423189)

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The shortened version of the Edinburgh Handedness Inventory encompasses 4 items (e.g. writing) scored on a 5-point scale ranging from:” Always right; usually right; both equally; u... by Marcel F. Hinss (14675457)

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Details of interaction between fat type and roasting temperature on color and cook loss in beef sausages. by Kazeem Dauda Adeyemi (21181818)

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Details of interaction between fat type and roasting temperature on the cholesterol oxidation products of beef sausages. by Kazeem Dauda Adeyemi (21181818)

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Comparison of questionnaire scores among genotypes for the significant associations. by Dai Nogimura (21445649)

Networks favouring more connected individuals results in a significant decrease to the likelihood of network recovery. by Adam Lee Miles (14123916)

MigC interacts with and decreases the activity of MurD. by Jeanette M. Critchlow (21553796)

Frequency distribution of SOLEC at baseline and follow-ups in WAD grade 2 and WAD grade 3. by Anneli Peolsson (7867601)

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The CONSORT flow diagram. by Anneli Peolsson (7867601)

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Linear mixed model results, fixed effects for time points, group, time points x group and univariate effects in the two groups WAD grades 2 and 3. by Anneli Peolsson (7867601)

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Baseline descriptive characteristics of trial participants (n = 140) with and without dizziness. by Anneli Peolsson (7867601)

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