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Showing 161 - 180 results of 9,353 for search '(( significant level decrease ) OR ( significant ((small decrease) OR (greatest decrease)) ))', query time: 0.49s Refine Results
  1. 161
    Changes in root morphology indexes and root dry weight of different treatments in September 2023 (Second planting).

    Changes in root morphology indexes and root dry weight of different treatments in September 2023 (Second planting). by Hongyi Pan (5706971)

    Published 2025
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  2. 162
    Relationship between soil three phases and ideal points in different treatments before and after the experiment.

    Relationship between soil three phases and ideal points in different treatments before and after the experiment. by Hongyi Pan (5706971)

    Published 2025
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  3. 163
    Changes in average BD, PD, and TP of rhizosphere soil (0–60 cm) under different treatments before and after the experiment.

    Changes in average BD, PD, and TP of rhizosphere soil (0–60 cm) under different treatments before and after the experiment. by Hongyi Pan (5706971)

    Published 2025
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  4. 164
    Effectiveness of the proposed method to decrease chloroplast contamination.

    Effectiveness of the proposed method to decrease chloroplast contamination. by Gabriela Madrid (11871401)

    Published 2025
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  5. 165
    Sodium levels (mg/100 g) in matched restaurant menu items in 2016 and 2020 by UK NSRI food categories with ≥ 10 items.

    Sodium levels (mg/100 g) in matched restaurant menu items in 2016 and 2020 by UK NSRI food categories with ≥ 10 items. by Caroline G. Middleton (22041479)

    Published 2025
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  6. 166
    Phosphatidylcholine (PC) decreases the nuclear c-Fos and c-Jun protein levels under lipopolysaccharide (LPS) stimulation in MG6 cells.

    Phosphatidylcholine (PC) decreases the nuclear c-Fos and c-Jun protein levels under lipopolysaccharide (LPS) stimulation in MG6 cells. by Sachiko Mizuno (21799645)

    Published 2025
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  7. 167
    Total energy and elastic strain energy under different conditions.

    Total energy and elastic strain energy under different conditions. by Yongsheng Liu (142720)

    Published 2024
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  8. 168
    Mass loss rate of marble under different chemical environments and dry-wet cycle conditions.

    Mass loss rate of marble under different chemical environments and dry-wet cycle conditions. by Yongsheng Liu (142720)

    Published 2024
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  9. 169
    Stress-strain curves.

    Stress-strain curves. by Yongsheng Liu (142720)

    Published 2024
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  10. 170
    Dissipated energy ratio.

    Dissipated energy ratio. by Yongsheng Liu (142720)

    Published 2024
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  11. 171
    Mass damage rate under different pH values and dry-wet cycles.

    Mass damage rate under different pH values and dry-wet cycles. by Yongsheng Liu (142720)

    Published 2024
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  12. 172
    Patterns of energy changes in marble samples and their stress-strain curves under dry-wet cycles.

    Patterns of energy changes in marble samples and their stress-strain curves under dry-wet cycles. by Yongsheng Liu (142720)

    Published 2024
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  13. 173
    Relationship between dissipation energy and elastic strain energy.

    Relationship between dissipation energy and elastic strain energy. by Yongsheng Liu (142720)

    Published 2024
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  14. 174
    Mechanical parameter trends under different chemical environments and wet-dry cycles.

    Mechanical parameter trends under different chemical environments and wet-dry cycles. by Yongsheng Liu (142720)

    Published 2024
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  15. 175
    ZTRE-210 Microcomputer Control Rock Triaxial Test System.

    ZTRE-210 Microcomputer Control Rock Triaxial Test System. by Yongsheng Liu (142720)

    Published 2024
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  16. 176
    Marble specimens.

    Marble specimens. by Yongsheng Liu (142720)

    Published 2024
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  17. 177
    Mechanical parameters of marble under different chemical environments and dry-wet cycle conditions.

    Mechanical parameters of marble under different chemical environments and dry-wet cycle conditions. by Yongsheng Liu (142720)

    Published 2024
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  18. 178
    The comparison of GCF visfatin level before and three months after NSPT among cases with periodontitis and T2DM.

    The comparison of GCF visfatin level before and three months after NSPT among cases with periodontitis and T2DM. by Zahra Tajik (20752452)

    Published 2025
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  19. 179
    Sodium levels in Canadian restaurant menu items compared to UK National Salt Reduction Initiative (NSRI) targets by UK NSRI food category.

    Sodium levels in Canadian restaurant menu items compared to UK National Salt Reduction Initiative (NSRI) targets by UK NSRI food category. by Caroline G. Middleton (22041479)

    Published 2025
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  20. 180
    Plasma cholesterol and LDL-C levels.

    Plasma cholesterol and LDL-C levels. by Xueqin lu (22250795)

    Published 2025
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