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Showing 1 - 20 results of 47,389 for search '(( significant level decrease ) OR ( significant content increases ))', query time: 1.14s Refine Results
  1. 1
    Trend of resistivity changes with increasing water content at different LNAPL contents.

    Trend of resistivity changes with increasing water content at different LNAPL contents. by Kui Suo (20614613)

    Published 2025
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  2. 2
    Impact of the virtual learning environment on levels.

    Impact of the virtual learning environment on levels. by María del Pilar Angarita-Díaz (12015176)

    Published 2022
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  3. 3
    Relative abundance of microbiota in colonic content at the genus level (n =  5).

    Relative abundance of microbiota in colonic content at the genus level (n =  5). by Houkang Ding (20968091)

    Published 2025
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  4. 4
    Academic assessments, level of satisfaction, and applicability of the virtual learning environment.

    Academic assessments, level of satisfaction, and applicability of the virtual learning environment. by María del Pilar Angarita-Díaz (12015176)

    Published 2022
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  5. 5
    Baseline levels of awareness, attitudes, and intention to practice of the participants (n = 206).

    Baseline levels of awareness, attitudes, and intention to practice of the participants (n = 206). by María del Pilar Angarita-Díaz (12015176)

    Published 2022
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  6. 6
    Correlation between yield, soil properties and nutrient content: (a) shows the significant positive correlation between rice yield and soil properties; (b) shows the significant positive correlation between wheat yield and soil properties; and (c) shows the correlation between system productivity and soil properties.

    Correlation between yield, soil properties and nutrient content: (a) shows the significant positive correlation between rice yield and soil properties; (b) shows the significant po... by Salwinder Singh Dhaliwal (10009480)

    Published 2023
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  7. 7
    Dengue virus infection significantly increases cellular fatty acid contents.

    Dengue virus infection significantly increases cellular fatty acid contents. by Li Xu (108702)

    Published 2024
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  8. 8
    Breaking strength and ash contents in the tibia.

    Breaking strength and ash contents in the tibia. by Miloš Skřivan (5122037)

    Published 2024
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  9. 9
    Changes in moisture content and germination of <i>Phoebe chekiangensis</i> seeds during desiccation.

    Changes in moisture content and germination of <i>Phoebe chekiangensis</i> seeds during desiccation. by Huangpan He (18121617)

    Published 2024
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  10. 10
    Effect of different nitrate levels on chlorophyll a, chlorophyll b, and total chlorophyll contents of spinach.

    Effect of different nitrate levels on chlorophyll a, chlorophyll b, and total chlorophyll contents of spinach. by Kangning Han (12001445)

    Published 2023
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  11. 11
    Optimal proportion under comprehensive balance analysis (vertical "*" indicates the number of occurrences for a certain factor at a certain level, horizontal "*" denotes the degree of significance, "★" signifies the optimal proportion).

    Optimal proportion under comprehensive balance analysis (vertical "*" indicates the number of occurrences for a certain factor at a certain level, horizontal "*" denotes the degree... by Junxia Zhou (14381598)

    Published 2024
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  12. 12
    Subjects included in the course sections.

    Subjects included in the course sections. by María del Pilar Angarita-Díaz (12015176)

    Published 2022
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  13. 13
    Impact of the virtual learning environment on antibiotic prescription.

    Impact of the virtual learning environment on antibiotic prescription. by María del Pilar Angarita-Díaz (12015176)

    Published 2022
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  14. 14
    Sociodemographic characteristics of the participants (n = 206).

    Sociodemographic characteristics of the participants (n = 206). by María del Pilar Angarita-Díaz (12015176)

    Published 2022
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  15. 15
    Impact of the virtual learning environment on the number of correct answers.

    Impact of the virtual learning environment on the number of correct answers. by María del Pilar Angarita-Díaz (12015176)

    Published 2022
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  16. 16
    Multimedia learning resources.

    Multimedia learning resources. by María del Pilar Angarita-Díaz (12015176)

    Published 2022
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  17. 17
    Effect of different doses of the defatted extract (DE) of the leaves of <i>S. malaccense</i> and <i>S. samarangense</i> on urea and creatinine levels. Data represented as mean±SEM of n = 7, a: significant from the control group at <i>p</i> < 0.001, b: significant from the CdCl<sub>2</sub> group at <i>p</i> < 0.001.

    Effect of different doses of the defatted extract (DE) of the leaves of <i>S. malaccense</i> and <i>S. samarangense</i> on urea and creatinine levels. Data represented as mean±SEM... by Fatma A. Moharram (9276104)

    Published 2025
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  18. 18
    Soluble sugar content in the stem (A), Soluble sugar content in the root (B), Amino acids content in the stem (C), Amino acids content in the root (D), and proline concentration (E), of M. stenopetala seeds under the effect of different PEG concentrations.

    Soluble sugar content in the stem (A), Soluble sugar content in the root (B), Amino acids content in the stem (C), Amino acids content in the root (D), and proline concentration (E... by Nadia Khater (22553166)

    Published 2025
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  19. 19
    Overexpression of miR-129-5p alleviated depression-like behaviors by increasing ATP content.

    Overexpression of miR-129-5p alleviated depression-like behaviors by increasing ATP content. by Qiaozhen Qin (13159201)

    Published 2025
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  20. 20
    Chlorophyll a content (A), Chlorophyll b content (B), total Chlorophyll content(C), and Chlorophyll ratio (D) of M. stenopetala leaves under the effect of different PEG concentrations.

    Chlorophyll a content (A), Chlorophyll b content (B), total Chlorophyll content(C), and Chlorophyll ratio (D) of M. stenopetala leaves under the effect of different PEG concentrati... by Nadia Khater (22553166)

    Published 2025
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