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significant reductions » significant reduction (Expand Search), significant predictors (Expand Search), significant predictor (Expand Search)
reductions increases » production increases (Expand Search), reduction decreased (Expand Search), sections increased (Expand Search)
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portion decrease » proportional decrease (Expand Search), point decrease (Expand Search)
Showing 21 - 40 results of 16,701 for search '(( significant portion decrease ) OR ( significant reductions increases ))', query time: 0.55s Refine Results
  1. 21
    Reduction rate of CO concentration at different distances.

    Reduction rate of CO concentration at different distances. by Haibao Yi (17666896)

    Published 2023
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  2. 22
    Absence of Ski7 confers increased resistance to reductive stress.

    Absence of Ski7 confers increased resistance to reductive stress. by Luis Enrique Cabrera-Quio (10164691)

    Published 2021
    “…Proteins associated with oxidation-reduction processes are highlighted (green circle) and their name is displayed. …”
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  3. 23
    Occurrence of species that increased and decreased across surveys.

    Occurrence of species that increased and decreased across surveys. by Paul H. Zedler (2905520)

    Published 2023
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  4. 24
    <i>Gnas</i> E1+/- mice display a significant reduction in spheno-occipital synchondrosis length.

    <i>Gnas</i> E1+/- mice display a significant reduction in spheno-occipital synchondrosis length. by Neetu Krishnan (14485601)

    Published 2023
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  5. 25
    Autophagy is significantly increased in the healthy older brains compared to the younger brains in post-mortem tissues.

    Autophagy is significantly increased in the healthy older brains compared to the younger brains in post-mortem tissues. by Shreyasi Chatterjee (3531506)

    Published 2023
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  6. 26
    Parameter diagram for the pit portions on the specimen surface (a) Volume (b) Surface Area (c) Depth (d) Cross-sectional area.

    Parameter diagram for the pit portions on the specimen surface (a) Volume (b) Surface Area (c) Depth (d) Cross-sectional area. by Yang Li (7082)

    Published 2025
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  7. 27
    Parameter diagram for the raised portions on the specimen surface (a) Volume (b) Surface Area (c) Height (d) Cross-sectional area.

    Parameter diagram for the raised portions on the specimen surface (a) Volume (b) Surface Area (c) Height (d) Cross-sectional area. by Yang Li (7082)

    Published 2025
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  8. 28
    Reduction in total concentration of harmful gases during blasting.

    Reduction in total concentration of harmful gases during blasting. by Haibao Yi (17666896)

    Published 2023
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  9. 29
    Reduction rate of blasting gas concentration at different distances.

    Reduction rate of blasting gas concentration at different distances. by Haibao Yi (17666896)

    Published 2023
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  10. 30
    Changes in sodium levels, serving sizes, and calories in matched restaurant menu items (2016–2020) by sodium reduction or increase.

    Changes in sodium levels, serving sizes, and calories in matched restaurant menu items (2016–2020) by sodium reduction or increase. by Caroline G. Middleton (22041479)

    Published 2025
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  11. 31
    The wound rinse and wound gel treatment resulted in significant reduction of bioburden in MRSA infected PTBWs.

    The wound rinse and wound gel treatment resulted in significant reduction of bioburden in MRSA infected PTBWs. by Francesco Egro (13961631)

    Published 2022
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  12. 32
    Percentage reduction of shear strength parameters.

    Percentage reduction of shear strength parameters. by Zhezhe Zhang (19704587)

    Published 2024
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  13. 33
    M<sup>pro</sup> confers a significant reduction in growth in yeast caused by decreases in a variety of cellular proteins.

    M<sup>pro</sup> confers a significant reduction in growth in yeast caused by decreases in a variety of cellular proteins. by Jin Ou (16914305)

    Published 2023
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  14. 34
    Summary of OPI and ODI variation and the corresponding variation (increase or reduction) due to the In2Care stations in Goiânia.

    Summary of OPI and ODI variation and the corresponding variation (increase or reduction) due to the In2Care stations in Goiânia. by Welington Tristão (21616118)

    Published 2025
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  15. 35
    Reduction in polyglutamine aggregation in NAC-disrupted strains correlates with increased ubiquitination.

    Reduction in polyglutamine aggregation in NAC-disrupted strains correlates with increased ubiquitination. by Leeran B. Dublin-Ryan (19429186)

    Published 2024
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  16. 36
    Fig 2 -

    Fig 2 - by Madison Luick (17539007)

    Published 2024
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  17. 37
    Proportion of non-sugar sweeteners used in eligible and exempt drinks over time.

    Proportion of non-sugar sweeteners used in eligible and exempt drinks over time. by Madison Luick (17539007)

    Published 2024
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  18. 38
    Fig 1 -

    Fig 1 - by Madison Luick (17539007)

    Published 2024
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  19. 39
    Volume in mL of drinks, classified as either control or the levy group in which they were in last observed in the dataset.

    Volume in mL of drinks, classified as either control or the levy group in which they were in last observed in the dataset. by Madison Luick (17539007)

    Published 2024
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  20. 40
    Price per 100mL of drinks, classified as either control or the levy group they were in last in the dataset.

    Price per 100mL of drinks, classified as either control or the levy group they were in last in the dataset. by Madison Luick (17539007)

    Published 2024
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