Sensitivity of land types to threat factors. حسب Bo Yang (104813)

"…The results show that: (1) Habitat quality shows significant gradient characteristics, and the overall decreases from southeast to northwest. …"

Table 4_Microbial dynamics in the ripening process of Vorarlberger Alpkäse: farm-specific variations at two Austrian alpine farms.xlsx حسب Johannes Josef Künz (22045286)

"…Introduction<p>Vorarlberger Alpkäse (VA) is a Protected Designation of Origin (PDO) Austrian heritage cheese produced from raw milk during the summer grazing period in the Alps. …"

Data Sheet 1_Microbial dynamics in the ripening process of Vorarlberger Alpkäse: farm-specific variations at two Austrian alpine farms.pdf حسب Johannes Josef Künz (22045286)

"…Introduction<p>Vorarlberger Alpkäse (VA) is a Protected Designation of Origin (PDO) Austrian heritage cheese produced from raw milk during the summer grazing period in the Alps. …"

Table 2_Microbial dynamics in the ripening process of Vorarlberger Alpkäse: farm-specific variations at two Austrian alpine farms.xlsx حسب Johannes Josef Künz (22045286)

"…Introduction<p>Vorarlberger Alpkäse (VA) is a Protected Designation of Origin (PDO) Austrian heritage cheese produced from raw milk during the summer grazing period in the Alps. …"

Table 1_Microbial dynamics in the ripening process of Vorarlberger Alpkäse: farm-specific variations at two Austrian alpine farms.xlsx حسب Johannes Josef Künz (22045286)

"…Introduction<p>Vorarlberger Alpkäse (VA) is a Protected Designation of Origin (PDO) Austrian heritage cheese produced from raw milk during the summer grazing period in the Alps. …"

Table 5_Microbial dynamics in the ripening process of Vorarlberger Alpkäse: farm-specific variations at two Austrian alpine farms.xlsx حسب Johannes Josef Künz (22045286)

"…Introduction<p>Vorarlberger Alpkäse (VA) is a Protected Designation of Origin (PDO) Austrian heritage cheese produced from raw milk during the summer grazing period in the Alps. …"

Table 3_Microbial dynamics in the ripening process of Vorarlberger Alpkäse: farm-specific variations at two Austrian alpine farms.xlsx حسب Johannes Josef Künz (22045286)

"…Introduction<p>Vorarlberger Alpkäse (VA) is a Protected Designation of Origin (PDO) Austrian heritage cheese produced from raw milk during the summer grazing period in the Alps. …"

Table 6_UV-C and hydration state drive pulsed light-induced proteome damage in Bacillus pumilus spores.xlsx حسب Imed Dorbani (21031028)

"…Proteomic changes were analyzed using mass spectrometry to identify proteins with decreased abundance after treatment.</p>Results<p>PL treatment induced a significantly greater proteomic alteration compared to UV-C, particularly in spores suspended in water, where the number of proteins with decreased abundance was ~6-fold higher than in spores sprayed on a polystyrene surface. …"

Fungal relative abundance links to FAV-eQTLs and variation in tissue-specific relative gene expression. حسب Emily P. Van Syoc (22169869)

"…<p><b>(A–F)</b> Individual genotypes for each FAV-eQTL associate with increased relative gene expression, decreased relative gene expression, or are heterozygous and possess one increased and decreased expression allele. …"

Table 5_UV-C and hydration state drive pulsed light-induced proteome damage in Bacillus pumilus spores.xlsx حسب Imed Dorbani (21031028)

"…Proteomic changes were analyzed using mass spectrometry to identify proteins with decreased abundance after treatment.</p>Results<p>PL treatment induced a significantly greater proteomic alteration compared to UV-C, particularly in spores suspended in water, where the number of proteins with decreased abundance was ~6-fold higher than in spores sprayed on a polystyrene surface. …"

Data Sheet 1_Predicting climate change impacts on distribution and conservation of critically endangered Picea neoveitchii using MaxEnt.docx حسب Ninghan Xue (20413826)

"…Under SSP2-4.5, SSP5-5.8 scenario, the suitable area decreases in all periods. Under SSP1-2.6 scenario, the suitable area decreases, except the period from 2080 to 2,100, which sightly increases. …"

Table 4_UV-C and hydration state drive pulsed light-induced proteome damage in Bacillus pumilus spores.xlsx حسب Imed Dorbani (21031028)

"…Proteomic changes were analyzed using mass spectrometry to identify proteins with decreased abundance after treatment.</p>Results<p>PL treatment induced a significantly greater proteomic alteration compared to UV-C, particularly in spores suspended in water, where the number of proteins with decreased abundance was ~6-fold higher than in spores sprayed on a polystyrene surface. …"

Table 3_UV-C and hydration state drive pulsed light-induced proteome damage in Bacillus pumilus spores.xlsx حسب Imed Dorbani (21031028)

"…Proteomic changes were analyzed using mass spectrometry to identify proteins with decreased abundance after treatment.</p>Results<p>PL treatment induced a significantly greater proteomic alteration compared to UV-C, particularly in spores suspended in water, where the number of proteins with decreased abundance was ~6-fold higher than in spores sprayed on a polystyrene surface. …"

Table 2_UV-C and hydration state drive pulsed light-induced proteome damage in Bacillus pumilus spores.docx حسب Imed Dorbani (21031028)

"…Proteomic changes were analyzed using mass spectrometry to identify proteins with decreased abundance after treatment.</p>Results<p>PL treatment induced a significantly greater proteomic alteration compared to UV-C, particularly in spores suspended in water, where the number of proteins with decreased abundance was ~6-fold higher than in spores sprayed on a polystyrene surface. …"

Table 1_UV-C and hydration state drive pulsed light-induced proteome damage in Bacillus pumilus spores.docx حسب Imed Dorbani (21031028)

"…Proteomic changes were analyzed using mass spectrometry to identify proteins with decreased abundance after treatment.</p>Results<p>PL treatment induced a significantly greater proteomic alteration compared to UV-C, particularly in spores suspended in water, where the number of proteins with decreased abundance was ~6-fold higher than in spores sprayed on a polystyrene surface. …"

Table 1_Advances in sulodexide-based long-term anticoagulation for a myasthenia gravis patient with giant thymoma.docx حسب Zhou Liu (1506679)

"…Unfortunately, the patient later experienced intermittent melena and heparin-induced thrombocytopenia (HIT), with hemoglobin levels decreasing to 55 g/L and platelet counts decreasing to 57 × 10⁹/L. …"

Data source and description. حسب Yunxia Zhang (30848)

"…<div><p>It is significant to explore the evolution pattern and driving mechanism of non-grain of cultivated land in the main grain-producing areas to promote the sustainable development of agriculture and guarantee national food security. …"

Analytical framework. حسب Yunxia Zhang (30848)

"…<div><p>It is significant to explore the evolution pattern and driving mechanism of non-grain of cultivated land in the main grain-producing areas to promote the sustainable development of agriculture and guarantee national food security. …"

Supplementary file 1_Vegetation C: N: P stoichiometry and ecosystem carbon storage under different grazing patterns on the Tibetan Plateau.docx حسب Guoxing He (13046986)

"…AGB of grasses is significantly positively correlated with ecosystem C storage (R² = 0.96), serving as the key driver of changes in C storage. …"

Table 1_Glyoxalase 1 gene expression in various types of cancer cells immunopathology: a pan-cancer analysis study.docx حسب Ali M. Alaseem (21709589)

"…<p>Metabolic reprogramming within the tumor microenvironment significantly affects cancer progression by shifting toward aerobic glycolysis and lactate production, while also supporting mitochondrial oxidative phosphorylation. …"