Search alternatives:
significant sections » significant reactions (Expand Search), significant reductions (Expand Search), significant reduction (Expand Search)
sections increased » junctions increase (Expand Search), conditions increased (Expand Search)
step decrease » sizes decrease (Expand Search), teer decrease (Expand Search), we decrease (Expand Search)
mean decrease » a decrease (Expand Search)
significant sections » significant reactions (Expand Search), significant reductions (Expand Search), significant reduction (Expand Search)
sections increased » junctions increase (Expand Search), conditions increased (Expand Search)
step decrease » sizes decrease (Expand Search), teer decrease (Expand Search), we decrease (Expand Search)
mean decrease » a decrease (Expand Search)
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The frequency of consumption of particular foods during the COVID-19 pandemic (n = 348).
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Socio-demographic characteristics and other background information of the respondents.
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