Source file. by Wang Tan (5637710)

Source Data. by Hong Zhang (25820)

Data list with sources. by Juan Wang (115708)

Parameter diagram for the pit portions on the surface of the test specimen (a) Total volume (b) Total surface area (c) Average depth (d) Cross-sectional area. by Yang Li (7082)

Parameter diagram for the raised portions on the surface of the test specimen (a) Total volume (b) Total surface area (c) Average height (d) Cross-sectional area. by Yang Li (7082)

Source data for S1 Table. by Hiroko Yahara (9707647)

Descriptive statistics and sources. by Dajun Liu (111263)

Literacy and sources of information characteristics. by Dominique Guillaume (1695670)

Ectopic expression of YebC2 significantly increases fitness of ∆<i>efp</i>∆<i>yfmR</i> cells. by Hye-Rim Hong (21077990)

Source data. by Wei He (131453)

Income sources and wealth sources as a share of household income and wealth (2018). by Zheng Wang (25883)

Sources of information of the study participants. by Zemene Demelash Kifle (10725040)

Data sources. by Gubu Muga (20765817)

“…The results prove that: (1) The YRB’s LUCE has continuously increased, with construction land acting as the dominant carbon source and woodland acting as the main carbon sink. …”

Cost categories and sources of applied unit costs. by Habib Jalilian (11328174)

Variables by source and country. by Neil Cockburn (2175580)

Wavelet coherence (source: Authors’ compilation). by Oana Panazan (20765749)

Animal consumed, source of wild meat by city. by Marc K. Yambayamba (17359805)

Definition and source of the used data. by Ya Wen (1396576)

Quantification of different microbial sources in waters (a), and soils (b). by Huining Tang (20945107)

Final probability of taking the action “go” depending on the learning task (increasing distance to food source <i>d</i>_<i>F</i>) for four significant percepts. by Andrea López-Incera (9873882)