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increase decrease » increased release (Expand Search), increased crash (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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12921
Tropical volcanic eruptions enhance global tropical cyclone geneses
Published 2025“…We find a significant increase in TCGF over the </b><b>Pacific within two years following strong TVEs, accompanied by an insignificant decrease </b><b>over the South Indian Ocean, leading to a net global TCGF increase. …”
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12922
Modulation of sound responsiveness during repetitive stress.
Published 2025“…There was a small and significant decrease in the percentage of responsive PPy cells (<i>n</i> = 10 sessions in baseline and 15 sessions during stress, <i>t</i> test, <i>p</i> = 0.02) and a nonsignificant decrease for PV cells (mean ± SE, <i>n</i> = 190 cells in baseline and 339 cells during stress, <i>t</i> test, <i>p</i> = 0.19). …”
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12923
Data Sheet 1_Grassland restoration impacts human-wildlife and social conflicts in the Chyulu Hills, Kenya.docx
Published 2025“…Results showed that 88.9% of the households interviewed experienced human-wildlife conflicts and 32% experienced social conflicts. There was a negative and significant correlation between the area restored in each site and both the number of human-wildlife conflicts and the number of social conflicts, showing that conflicts decrease as restoration increases. …”
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12924
Updated poaching trends until 2024 for West Coast rock lobster
Published 2025“…In the case of the northern Super-areas (3-7), a statistically significant decrease is evident. …”
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12925
Data Sheet 1_Impact of Lactiplantibacillus plantarum on the fermentation quality, nutritional enhancement, and microbial dynamics of whole plant soybean silage.xlsx
Published 2025“…For the sustainable utilization of biomass resources, this study assessed the fermentation quality, microbial communities, and metabolites of whole plant soybean (WPS) silage with and without Lactiplantibacillus plantarum (LP) over different fermentation periods of 7, 15, 30, 60, and 90 days. With LP, there was a significant increase in dry matter (DM), crude protein (CP), and water-soluble carbohydrate (WSC) content of silage (p < 0.01) and a significant decrease in pH (p < 0.01). …”
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12926
Image 2_Impact of Lactiplantibacillus plantarum on the fermentation quality, nutritional enhancement, and microbial dynamics of whole plant soybean silage.tif
Published 2025“…For the sustainable utilization of biomass resources, this study assessed the fermentation quality, microbial communities, and metabolites of whole plant soybean (WPS) silage with and without Lactiplantibacillus plantarum (LP) over different fermentation periods of 7, 15, 30, 60, and 90 days. With LP, there was a significant increase in dry matter (DM), crude protein (CP), and water-soluble carbohydrate (WSC) content of silage (p < 0.01) and a significant decrease in pH (p < 0.01). …”
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12927
Data Sheet 2_Impact of Lactiplantibacillus plantarum on the fermentation quality, nutritional enhancement, and microbial dynamics of whole plant soybean silage.xlsx
Published 2025“…For the sustainable utilization of biomass resources, this study assessed the fermentation quality, microbial communities, and metabolites of whole plant soybean (WPS) silage with and without Lactiplantibacillus plantarum (LP) over different fermentation periods of 7, 15, 30, 60, and 90 days. With LP, there was a significant increase in dry matter (DM), crude protein (CP), and water-soluble carbohydrate (WSC) content of silage (p < 0.01) and a significant decrease in pH (p < 0.01). …”
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12928
Image 1_Impact of Lactiplantibacillus plantarum on the fermentation quality, nutritional enhancement, and microbial dynamics of whole plant soybean silage.tif
Published 2025“…For the sustainable utilization of biomass resources, this study assessed the fermentation quality, microbial communities, and metabolites of whole plant soybean (WPS) silage with and without Lactiplantibacillus plantarum (LP) over different fermentation periods of 7, 15, 30, 60, and 90 days. With LP, there was a significant increase in dry matter (DM), crude protein (CP), and water-soluble carbohydrate (WSC) content of silage (p < 0.01) and a significant decrease in pH (p < 0.01). …”
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12929
Data Sheet 1_Global burden of disease for colorectal cancer due to diet low in whole grains from 1990 to 2021 and its projections to 2050: analysis of the global burden of disease...
Published 2025“…There is significant heterogeneity between regions: regions with high Social Population Index (SDI) have the highest decrease rate, while regions with low to medium SDI have the fastest increase rate. …”
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12930
Data_Sheet_1_Distribution characteristics of soil active organic carbon at different elevations and its effects on microbial communities in southeast Tibet.PDF
Published 2024“…The Shannon diversity of bacteria exhibited a significant decrease with increasing altitude, whereas no significant change was observed in the diversity of fungi. …”
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12931
Processed Data for “Projecting long-term excess risks of major infectious diseases associated with future extreme weather events in Thailand”
Published 2025“…We projected that dengue risk declines in most future climate change scenarios, except SSP245 where extreme heat drives a significant rise in Northern and Central Thailand from 2021–2060. …”
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12932
Effect of treatments on pH, conductivity, and biological oxygen demand (BOD) over time.
Published 2025“…The Biochar treatment shows the highest increase in pH, particularly by Day 3, with a subsequent decrease by Day 6. …”
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12933
Image 2_Bacillus Spizizenii FMH45-based biofertilizer enhances growth and halotolerance of cherry tomato plants under hydroponic cultivation systems.tif
Published 2025“…These improvements included a notable increase in shoot elongation (>13%), enhanced SPAD index values (>8%), and significant rises in flower and fruit counts (≃ 11% and 22%, respectively). …”
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12934
Image 3_Bacillus Spizizenii FMH45-based biofertilizer enhances growth and halotolerance of cherry tomato plants under hydroponic cultivation systems.tif
Published 2025“…These improvements included a notable increase in shoot elongation (>13%), enhanced SPAD index values (>8%), and significant rises in flower and fruit counts (≃ 11% and 22%, respectively). …”
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12935
Effect of Coexisting TiO<sub>2</sub> Powder on Ionic Conduction of Highly Concentrated LiTFSA Aqueous Electrolyte (20.5 mol kg<sup>−1</sup>) (Supporting Information)
Published 2024“…<div>An electrical conductivity and its activation energy are measured for solid-liquid coexistence systems consisting of TiO<sub>2</sub> powder/highly concentrated LiTFSA aqueous electrolyte (20.5 mol kg<sup>−1</sup>). The conductivity increases exponentially with an increase of the liquid content up to ca. 40 vol%, and the activation energy of the conductivity increases with a decrease of the liquid content below 35 vol%. …”
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12936
Supplementary Material for: Forecasting the Worldwide Impact of Stroke for individuals aged 45 and above
Published 2024“…Age estimates show that older age groups, particularly those aged 75 to 79, are at higher risk of stroke. In addition, there is a significant inverse relationship between SDI and stroke severity, with areas with higher SDI tending to have lower morbidity, mortality, and DALYs. …”
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12937
Image 2_Changes in the gut microbiome due to diarrhea in neonatal Korean indigenous calves.jpeg
Published 2025“…In addition, calves with diarrhea showed a significant decrease in the diversity of the gut microbiome, especially for anaerobic microorganisms Faecalibacterium prausnitzii, Gemmiger formicilis, and Collinsella aerofaciens. …”
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12938
Image 1_Changes in the gut microbiome due to diarrhea in neonatal Korean indigenous calves.jpeg
Published 2025“…In addition, calves with diarrhea showed a significant decrease in the diversity of the gut microbiome, especially for anaerobic microorganisms Faecalibacterium prausnitzii, Gemmiger formicilis, and Collinsella aerofaciens. …”
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12939
Location of weather stations used in the study.
Published 2024“…Since 1988, the number of heat waves and strong thaws has significantly increased (less than 15% of all registered heat waves and strong thaws occurred in the pre-warming period of 1955–1987), while the number of frost and summer cold waves has decreased. …”
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12940
Supplementary file 1_Global, regional, and national trends for childhood myocarditis from 1990 to 2021: health inequality and age-period-cohort analysis for the Global Burden of Di...
Published 2025“…Health inequalities related to the sociodemographic index (SDI) and APC effect for CM burden were studied in this study.</p>Findings<p>A significant decreasing trend for ASR of incidence, prevalence, mortality, and DALYs from 1990 to 2021 was found for CM globally. …”