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significant decrease » significant increase (Expand Search), significantly increased (Expand Search)
mediate decrease » mediated defense (Expand Search)
significant decrease » significant increase (Expand Search), significantly increased (Expand Search)
mediate decrease » mediated defense (Expand Search)
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1681
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1682
Simulated and measured S-parameters comparison of miniaturized MIMO mobile terminal antenna.
Published 2025Subjects: -
1683
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1684
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1685
SAR distribution in the skull comparison before and after antenna miniaturized (Unit: W/kg).
Published 2025Subjects: -
1686
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1687
SAR distribution in the scalp comparison before and after antenna miniaturized (Unit: W/kg).
Published 2025Subjects: -
1688
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1689
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1690
Pre-RT and post RT D-dimer levels in associated with prognostic significance.
Published 2025Subjects: -
1691
Differences in total Tau and p-Tau Thr231 following maternal Pg-OMV exposure.
Published 2025Subjects: -
1692
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1693
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1694
Summary statistics of key variables.
Published 2024“…We propose that, while there are still agglomeration benefits, the development path followed by cities in developing countries also creates significant agglomeration costs and these act to limit innovation. …”
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1695
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1696
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1697
Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.
Published 2024“…<p>Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”
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1698
Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.
Published 2024“…<p>Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”
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1699
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1700