Showing 5,741 - 5,760 results of 12,841 for search '(( significantly ((nn decrease) OR (greatest decrease)) ) OR ( significant increase decrease ))', query time: 0.50s Refine Results
  1. 5741

    Amount of each solution for colour reaction. by Jiahe Fan (8344167)

    Published 2025
    “…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”
  2. 5742

    S10 Data - by Jiahe Fan (8344167)

    Published 2025
    “…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”
  3. 5743

    S7 Data - by Jiahe Fan (8344167)

    Published 2025
    “…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”
  4. 5744

    S2 Data - by Jiahe Fan (8344167)

    Published 2025
    “…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”
  5. 5745

    S5 Data - by Jiahe Fan (8344167)

    Published 2025
    “…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”
  6. 5746

    S12 Data - by Jiahe Fan (8344167)

    Published 2025
    “…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”
  7. 5747

    Variation of UCS with SHMP, PG and water glass. by Chenhao Li (822769)

    Published 2025
    “…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …”
  8. 5748

    SEM images with different water glass content. by Chenhao Li (822769)

    Published 2025
    “…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …”
  9. 5749

    (a)Raw soil; (b) The grain size distribution. by Chenhao Li (822769)

    Published 2025
    “…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …”
  10. 5750

    SEM images of different curing time. by Chenhao Li (822769)

    Published 2025
    “…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …”
  11. 5751

    S1 Data - by Chenhao Li (822769)

    Published 2025
    “…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …”
  12. 5752

    (a) Cement; (b) SHMP; (c) Water glass; (d) PG. by Chenhao Li (822769)

    Published 2025
    “…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …”
  13. 5753

    Program of this study. by Chenhao Li (822769)

    Published 2025
    “…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …”
  14. 5754

    Basic physical properties of soil. by Chenhao Li (822769)

    Published 2025
    “…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …”
  15. 5755

    Variation of UCS with SHMP content. by Chenhao Li (822769)

    Published 2025
    “…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …”
  16. 5756

    SEM images with different PG content. by Chenhao Li (822769)

    Published 2025
    “…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …”
  17. 5757

    Flowability variation after 30mins. by Chenhao Li (822769)

    Published 2025
    “…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …”
  18. 5758

    S1 File - by Chenhao Li (822769)

    Published 2025
    “…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …”
  19. 5759

    SEM images with different SHMP content. by Chenhao Li (822769)

    Published 2025
    “…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …”
  20. 5760

    (a) Measuring device; (b) Measuring method. by Chenhao Li (822769)

    Published 2025
    “…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …”