Reduction factor in different plant parts after exposure (14 days). by Yelena Polivkina (14341291)

Subjects:

(A) and (B) represent the total ion chromatogram in positive and negative model of qualitative analysis, respectively. by Xiaoqiang Huang (1457860)

Subjects:

Regression models of COVID-19-related racial discrimination and anxiety symptoms among the full sample. by Ronna Bañada (19233063)

Subjects:

Raw data and statistical analysis used in Figs 2 and 4. by Yanru Liu (1662463)

Subjects:

Standard deviational ellipse of tourist attractions accessibility. by Jilei Tao (20208621)

Subjects:

PLE inhibits IMQ-induced inflammatory in mice, and the contents of TNF-α (A) and IL-17A (B). by Xiaoqiang Huang (1457860)

Subjects:

Tertile stratified subgroup analysis. by Wentao Yang (205781)

Subjects:

Evolution of electricity generation sources in Malaysia since 2000. by Muhummad Khairul Islam (21955544)

Subjects:

Sociodemographic characteristics of the participants. by Eriko Takahashi (22608061)

Subjects:

Results of adhesive filling rate (AFR) at abutment shoulder filling rate in each group. by Long Li (6555)

Subjects:

Multicollinearity Test. by Muhummad Khairul Islam (21955544)

Subjects:

Data of AFR(%) at abutment shoulder for each group. by Long Li (6555)

Subjects:

Change in drinking behaviour over time: water intake per visit. by M. Jordana Rivero (14610947)

Subjects:

Different steps of the fabrication process. by Md. Abu Daud (21485629)

Subjects:

Distribution of cases and adverse events associated with metformin. by Mengsi Peng (12882734)

Subjects:

Factors associated with HIV-related perceived stigma among people living with HIV/AIDS in Africa. by Gebresilassie Tadesse (18069820)

Subjects:

Variables physicochemical and sensory attributes of cocoa beans. by Andrés Felipe Ramírez González (19797070)

Subjects:

Second-order partial correlation analysis of sectoral water use in China from 2005 to 2022. by Jianqin Ma (20328414)

Subjects:

Fig 5 - by Deborah Ribeiro Frazão (9188152)

Subjects:

Characteristics of water footprint by sector at the provincial level. by Jianqin Ma (20328414)

Subjects: