يعرض 6,141 - 6,160 نتائج من 14,881 نتيجة بحث عن '(( significantly ((we decrease) OR (teer decrease)) ) OR ( significant increase decrease ))', وقت الاستعلام: 0.63s تنقيح النتائج
  1. 6141

    S1 Data - حسب Jiahe Fan (8344167)

    منشور في 2025
    "…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …"
  2. 6142

    S4 Data - حسب Jiahe Fan (8344167)

    منشور في 2025
    "…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …"
  3. 6143

    S6 Data - حسب Jiahe Fan (8344167)

    منشور في 2025
    "…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …"
  4. 6144

    S3 Data - حسب Jiahe Fan (8344167)

    منشور في 2025
    "…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …"
  5. 6145

    S11 Data - حسب Jiahe Fan (8344167)

    منشور في 2025
    "…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …"
  6. 6146

    S8 Data - حسب Jiahe Fan (8344167)

    منشور في 2025
    "…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …"
  7. 6147

    Amount of each solution for colour reaction. حسب Jiahe Fan (8344167)

    منشور في 2025
    "…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …"
  8. 6148

    S10 Data - حسب Jiahe Fan (8344167)

    منشور في 2025
    "…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …"
  9. 6149

    S7 Data - حسب Jiahe Fan (8344167)

    منشور في 2025
    "…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …"
  10. 6150

    S2 Data - حسب Jiahe Fan (8344167)

    منشور في 2025
    "…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …"
  11. 6151

    S5 Data - حسب Jiahe Fan (8344167)

    منشور في 2025
    "…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …"
  12. 6152

    S12 Data - حسب Jiahe Fan (8344167)

    منشور في 2025
    "…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …"
  13. 6153

    Variation of UCS with SHMP, PG and water glass. حسب Chenhao Li (822769)

    منشور في 2025
    "…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …"
  14. 6154

    SEM images with different water glass content. حسب Chenhao Li (822769)

    منشور في 2025
    "…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …"
  15. 6155

    (a)Raw soil; (b) The grain size distribution. حسب Chenhao Li (822769)

    منشور في 2025
    "…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …"
  16. 6156

    SEM images of different curing time. حسب Chenhao Li (822769)

    منشور في 2025
    "…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …"
  17. 6157

    S1 Data - حسب Chenhao Li (822769)

    منشور في 2025
    "…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …"
  18. 6158

    (a) Cement; (b) SHMP; (c) Water glass; (d) PG. حسب Chenhao Li (822769)

    منشور في 2025
    "…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …"
  19. 6159

    Program of this study. حسب Chenhao Li (822769)

    منشور في 2025
    "…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …"
  20. 6160

    Basic physical properties of soil. حسب Chenhao Li (822769)

    منشور في 2025
    "…Although increasing SHMP content improved the early strength, it led to a decrease in later strength, with the maximum late strength observed at 2% SHMP. …"