يعرض 161 - 180 نتائج من 80,586 نتيجة بحث عن '(( significantly a decrease ) OR ( significant ((decrease c) OR (decrease i)) ))', وقت الاستعلام: 6.00s تنقيح النتائج
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    Increased osteoblastic activity and decreased osteoclastogenesis in TgLRAP cells <i>in vitro</i>. حسب Naoto Haruyama (487384)

    منشور في 2021
    "…Compared with the co-culture of WT BMCs and WT calvarial cells (WT / WT), the number of osteoclasts were significantly decreased at 50% in the co-cultures of TgLRAP BMCs and TgLRAP calvarial cells (TgLRAP / TgLRAP) (graph). …"
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    Datasheet1_Impact of lockdown on children with type-1 diabetes: returning to the community was associated with a decrease in HbA1c.pdf حسب Benjamin Morat (17677977)

    منشور في 2023
    "…No significant difference was observed between medians of HbA1c_mean and HbA1c_after values (8.37% [7.88; 9.32%] vs. 8.50% [7.70; 9.50%], respectively; p = 0.391). …"
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    Decreased thrombin activity levels in PAR KO following 24 hours following ischemia. حسب Efrat Shavit-Stein (3186678)

    منشور في 2021
    "…<p>(A) Total thrombin activity is significantly decreased in PAR1 KO compared to WT mice (t-test). …"
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    Juvenile demyelination leads to a substantial decrease in potassium currents in PV interneurons of the PFC. حسب Sara Hijazi (21656615)

    منشور في 2025
    "…Scale: 500 pA, 100 ms. <b>B</b>. I–V curves showing a significant decrease in Kv amplitude in PV interneurons from mice that underwent juvenile demyelination. …"
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    CRISPR-Cas9 knockout of <i>CLU</i> results in decreased VWF protein expression VWF mRNA. حسب Allaura A. Cox (17980027)

    منشور في 2024
    "…<p>A CRISPR-Cas9 knockout HUVEC cell line (<i>CLU</i><sup><i>KO</i></sup>) demonstrated significant decreases in <i>CLU</i> expression as measured by PCR compared to a mock/control CRISPR-Cas9 HUVEC cell line (2A). …"
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    Vitamin C decreases the obesogenic and hyperglycemic effect of invert sugar in prediabetic rats حسب Patrícia MOLZ (6744857)

    منشور في 2022
    "…Methods: One hundred-day-old Male Wistar rats with a mean weight of 336.58±23.43g were randomly assigned to the following groups: (1) control, receiving water (C); (2) invert sugar control, receiving a 32% watery solution of invert sugar; (3) vitamin C control, receiving a watery solution of vitamin C (60mg/L), and (4) vitamin C plus invert sugar, receiving a watery solution of vitamin C and invert sugar. …"
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