Search alternatives:
significantly affect » significantly affected (Expand Search), significant effect (Expand Search), significant effects (Expand Search)
affect decrease » effects decreased (Expand Search), largest decrease (Expand Search)
decrease rice » decreased since (Expand Search)
decrease i » decrease _ (Expand Search), decreases _ (Expand Search), decreased _ (Expand Search)
significantly affect » significantly affected (Expand Search), significant effect (Expand Search), significant effects (Expand Search)
affect decrease » effects decreased (Expand Search), largest decrease (Expand Search)
decrease rice » decreased since (Expand Search)
decrease i » decrease _ (Expand Search), decreases _ (Expand Search), decreased _ (Expand Search)
-
121
Domestication of rice may have changed its arbuscular mycorrhizal properties by modifying phosphorus nutrition-related traits and decreasing symbiotic compatibility
Published 2024“…<p dir="ltr">· Modern cultivated rice (<i>Oryza sativa</i> L.) typically experiences limited growth benefits from arbuscular mycorrhizal (AM) symbiosis. …”
-
122
-
123
-
124
-
125
-
126
-
127
-
128
-
129
HFD decreases intermediate-term memory.
Published 2025“…Error bars indicate SD (n = 3. Student’s <i>t</i>-test, * p < 0.05). (C) Food intake was not significantly different between ND- and HFD-fed flies during the 1 hour. …”
-
130
-
131
Concreteness and emotional valence of episodic future thinking (EFT) independently affect the dynamics of intertemporal decisions
Published 2019“…The results showed a significant reduction of TD in all the three emotional conditions compared to the baseline, with differences among them, thus suggesting the existence of a cumulative effect of the concreteness and affective components of the EFT. …”
-
132
-
133
-
134
-
135
-
136
-
137
-
138
-
139
-
140
Table_1_Salinity significantly affects methane oxidation and methanotrophic community in Inner Mongolia lake sediments.XLSX
Published 2023“…In addition, CH<sub>4</sub> oxidation rate and pmoA gene abundance decreased with increasing salinity, and salinity directly and indirectly affected CH<sub>4</sub> oxidation rate via regulating the community diversity. …”