Search alternatives:
significantly changed » significantly enhanced (Expand Search), significant changes (Expand Search), significant change (Expand Search)
changed decrease » marked decrease (Expand Search), larger decrease (Expand Search), change increases (Expand Search)
point increase » unit increase (Expand Search)
significantly changed » significantly enhanced (Expand Search), significant changes (Expand Search), significant change (Expand Search)
changed decrease » marked decrease (Expand Search), larger decrease (Expand Search), change increases (Expand Search)
point increase » unit increase (Expand Search)
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The conventional and new positions of the anchor points in each part of exosuit.
Published 2022Subjects: -
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Sample characteristics and parental stress scale (PSS) scores at time point 1.
Published 2022Subjects: -
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Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo trypsinised with shades of green showing increase and red showing decrease with respect to soaked.
Published 2024“…<p>Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”
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Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.
Published 2024“…<p>Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”
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Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.
Published 2024“…<p>Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”
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Change in average relative abundance of significantly different ASVs within distinct phyla classifications at all three time points for the three different treatments.
Published 2020“…</b> For the control treatment, the change in average relative abundance of significantly different bacteria taxa in their relative phyla classifications generally decreased throughout consecutive time points. …”
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Pathological changes in lung tissue of mice exposed to continuous inhalation of CS.
Published 2024Subjects: -
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Change in rectal temperature following pre-medication, induction and inhalant anesthesia.
Published 2025Subjects: -
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Changes in inflammatory cell count in BALF of mice exposed to continuous CS inhalation.
Published 2024Subjects: