Showing 141 - 160 results of 30,435 for search '(( significantly content increased ) OR ( significantly ((lower decrease) OR (larger decrease)) ))', query time: 0.83s Refine Results
  1. 141

    S1 Data - by R. J. S. D. Heine (17889199)

    Published 2024
    Subjects:
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    Relationship between UCS, E, and water content. by Weisheng Zhao (3746023)

    Published 2025
    “…The results indicate that humidity is the primary factor influencing the EWC and mechanical properties of high clay-content shale. Reducing humidity can significantly mitigate strength loss caused by moisture absorption, while increasing temperature plays a supplementary role. …”
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    The gut microbial diversity of colon cancer patients and the clinical significance by Tengfei He (552123)

    Published 2021
    “…The comparative results indicated that beneficial bacterium significantly decreased in colorectal cancer (CRC) group, and harmful bacterium significantly increased in the colon cancer group, meanwhile the acidity, sugar increased whereas the oxygen content decreased to facilitate the growth of harmful bacterium. …”
  13. 153

    Binding of Selected Aroma Compounds to Myofibrillar Protein, Sarcoplasmic Protein, and Collagen during Thermal Treatment: Role of Conformational Changes and Degradation of Proteins by Tianze Wang (14661725)

    Published 2023
    “…The surface hydrophobicity, total sulfhydryl content, particle size, and secondary structure content of proteins changed significantly over time. …”
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    Data_Sheet_1_Overground Walking Decreases Alpha Activity and Entrains Eye Movements in Humans.pdf by Liyu Cao (786645)

    Published 2020
    “…While the blink rate increased with increasing walking speed independent of light or darkness, saccade rate was only significantly linked to walking speed in the light. Pupil size, on the other hand, was larger during darkness than during light, but only showed a modulation by walking in darkness. …”
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