Showing 81 - 100 results of 28,963 for search '(( significantly content increases ) OR ( significantly ((lower decrease) OR (teer decrease)) ))', query time: 0.85s Refine Results
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    Relationship between UCS, E, and water content. by Weisheng Zhao (3746023)

    Published 2025
    “…The results indicate that humidity is the primary factor influencing the EWC and mechanical properties of high clay-content shale. Reducing humidity can significantly mitigate strength loss caused by moisture absorption, while increasing temperature plays a supplementary role. …”
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    Binding of Selected Aroma Compounds to Myofibrillar Protein, Sarcoplasmic Protein, and Collagen during Thermal Treatment: Role of Conformational Changes and Degradation of Proteins by Tianze Wang (14661725)

    Published 2023
    “…The surface hydrophobicity, total sulfhydryl content, particle size, and secondary structure content of proteins changed significantly over time. …”
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    The gut microbial diversity of colon cancer patients and the clinical significance by Tengfei He (552123)

    Published 2021
    “…The comparative results indicated that beneficial bacterium significantly decreased in colorectal cancer (CRC) group, and harmful bacterium significantly increased in the colon cancer group, meanwhile the acidity, sugar increased whereas the oxygen content decreased to facilitate the growth of harmful bacterium. …”
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