Cholesterol and Cholesterol oxides in beef sausages containing different fats and roasted at different temperature. حسب Kazeem Dauda Adeyemi (21181818)

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Details of interaction between fat type and roasting temperature on color and cook loss in beef sausages. حسب Kazeem Dauda Adeyemi (21181818)

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Fatty acid composition of fats and raw beef. حسب Kazeem Dauda Adeyemi (21181818)

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Fatty acid composition of beef sausages containing different fats and roasted at different temperatures. حسب Kazeem Dauda Adeyemi (21181818)

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Details of interaction between fat type and roasting temperature on the cholesterol oxidation products of beef sausages. حسب Kazeem Dauda Adeyemi (21181818)

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Lipid oxidation and protein oxidation in beef sausage containing different fats and roasted at different temperatures. حسب Kazeem Dauda Adeyemi (21181818)

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Principal component analysis (PCA) of the characteristics of beef sausages containing different fat types and cooked at different temperatures. حسب Kazeem Dauda Adeyemi (21181818)

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Composition of beef sausage. حسب Kazeem Dauda Adeyemi (21181818)

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Textural profile of beef sausage containing different fats and roasted at different temperature. حسب Kazeem Dauda Adeyemi (21181818)

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Chemical composition and physicochemical properties of beef sausages containing different fats and roasted at different temperatures. حسب Kazeem Dauda Adeyemi (21181818)

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Higher sampling flow rates result in higher viral recovery. حسب Eloise Parry-Nweye (7548998)

Correlation and principal component analysis. حسب Jie Wei (264772)

Table 1_Higher oxidative balance score is associated with a decreased risk of infertility: an analysis of NHANES 2013–2020.docx حسب Mingjun Ma (11518765)

Analysis of the significantly different metabolomic features. حسب Bhuripit Saraphol (20855573)

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Sensitivity and subgroup analysis between higher TV watching time and cognitive scores. حسب Hattapark Dejakaisaya (22238613)

Correlations between significantly different microbiota and metabolites. حسب Bhuripit Saraphol (20855573)

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Supplementary file 1_Intercropping of short- and tall-stature maize decreases lodging risk without yield penalty at high planting density.docx حسب Jianhong Ren (2186293)

"…Compared with IND, IHD did not significantly improve the population yield. The upper leaf area of intercropped XY was greater than sole stand, leading to increased interception of photosynthetically active radiation (PAR). …"

Craniocaudal impulses of fore- and hindlimbs at three bar heights during take-off. حسب Leena Inkilä (20614460)

Fig 4 - حسب Leena Inkilä (20614460)

Analysis of Significantly Different Bacteria. حسب Xu Jia (187142)