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Showing 101 - 120 results of 7,995 for search '(( significantly impact decrease ) OR ( significantly ((lower decrease) OR (linear decrease)) ))', query time: 0.40s Refine Results
  1. 101
    Characteristics of HACE respondents by year.

    Characteristics of HACE respondents by year. by David Henderson (4612354)

    Published 2025
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  2. 102
    Comparison of the cohesion ranges of different food categories under IDDSI levels.

    Comparison of the cohesion ranges of different food categories under IDDSI levels. by Muxi Chen (9294270)

    Published 2025
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  3. 103
    Relationships between cohesiveness and IDDSI levels.

    Relationships between cohesiveness and IDDSI levels. by Muxi Chen (9294270)

    Published 2025
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  4. 104
    Hardness increase across different IDDSI levels and food categories.

    Hardness increase across different IDDSI levels and food categories. by Muxi Chen (9294270)

    Published 2025
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  5. 105
    Relationships between adhesiveness and IDDSI levels.

    Relationships between adhesiveness and IDDSI levels. by Muxi Chen (9294270)

    Published 2025
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  6. 106
    Comparison of adhesiveness ranges for different food categories under IDDSI levels.

    Comparison of adhesiveness ranges for different food categories under IDDSI levels. by Muxi Chen (9294270)

    Published 2025
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  7. 107
    Cohesiveness changes across IDDSI levels and food categories.

    Cohesiveness changes across IDDSI levels and food categories. by Muxi Chen (9294270)

    Published 2025
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  8. 108
    Relationships between hardness and IDDSI levels.

    Relationships between hardness and IDDSI levels. by Muxi Chen (9294270)

    Published 2025
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  9. 109
    Adhesiveness changes across different IDDSI levels and food categories.

    Adhesiveness changes across different IDDSI levels and food categories. by Muxi Chen (9294270)

    Published 2025
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  10. 110
    Statistical analysis of adhesiveness, hardness, and cohesiveness across IDDSI levels.

    Statistical analysis of adhesiveness, hardness, and cohesiveness across IDDSI levels. by Muxi Chen (9294270)

    Published 2025
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  11. 111
    Comparison of hardness ranges for different food categories under IDDSI levels.

    Comparison of hardness ranges for different food categories under IDDSI levels. by Muxi Chen (9294270)

    Published 2025
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  12. 112
    Definitions of variables.

    Definitions of variables. by Qi Zhang (28502)

    Published 2024
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  13. 113
    Theoretical model diagram.

    Theoretical model diagram. by Qi Zhang (28502)

    Published 2024
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  14. 114
    PSM and Heckman regression results.

    PSM and Heckman regression results. by Qi Zhang (28502)

    Published 2024
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  15. 115
    Regression results from a business risk perspective.

    Regression results from a business risk perspective. by Qi Zhang (28502)

    Published 2024
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  16. 116
    Other robustness test regression results.

    Other robustness test regression results. by Qi Zhang (28502)

    Published 2024
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  17. 117
    Baseline regression results.

    Baseline regression results. by Qi Zhang (28502)

    Published 2024
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  18. 118
    Univariate analysis results.

    Univariate analysis results. by Qi Zhang (28502)

    Published 2024
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  19. 119
    Regression results for heterogeneity in corporate life cycle.

    Regression results for heterogeneity in corporate life cycle. by Qi Zhang (28502)

    Published 2024
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  20. 120
    Regression results of mechanism analysis.

    Regression results of mechanism analysis. by Qi Zhang (28502)

    Published 2024
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