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significantly increased » significant increase (Expand Search)
increased decrease » increased release (Expand Search), increased crash (Expand Search)
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a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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19121
Iron-Modified Biochar and Plant Species in Enhancing Wastewater Treatment in Constructed Wetlands.xlsx
Published 2025“…This study investigated the effects of different “tea leaf-derived biochar loaded with Fe” (TBC-Fe) addition levels (0%, 1%, 2%) on wastewater treatment performance in CWs planted with three wetland plant species: <i>Cyperus alternifolius</i> (CA), <i>Acorus calamus</i> (AC) and <i>Canna indica</i> (CI). …”
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19122
Supplementary file 2_CCoAOMT positively regulates the biosynthesis of secondary metabolites in Zanthoxylum armatum.docx
Published 2025“…Furthermore, total lignin and flavonoid contents were markedly decreased in RNAi lines and increased in overexpression lines relative to wild-type plants. …”
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19123
Physical characteristics of aggregates.
Published 2024“…Durability was enhanced with a 14–17% reduction in water absorption and sorptivity and a 25.2% decrease in chloride penetration. …”
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19124
Chemical composition of OPC and WSA.
Published 2024“…Durability was enhanced with a 14–17% reduction in water absorption and sorptivity and a 25.2% decrease in chloride penetration. …”
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19125
Test setup for sorptivity of HPC.
Published 2024“…Durability was enhanced with a 14–17% reduction in water absorption and sorptivity and a 25.2% decrease in chloride penetration. …”
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19126
Physical characteristics of WTSFs.
Published 2024“…Durability was enhanced with a 14–17% reduction in water absorption and sorptivity and a 25.2% decrease in chloride penetration. …”
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19127
Water absorption of HPC at 56 and 90 days.
Published 2024“…Durability was enhanced with a 14–17% reduction in water absorption and sorptivity and a 25.2% decrease in chloride penetration. …”
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19128
Sorptivity test of HPC at 56 and 90 days.
Published 2024“…Durability was enhanced with a 14–17% reduction in water absorption and sorptivity and a 25.2% decrease in chloride penetration. …”
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19129
Table3_Multi-omics analysis provides insights into the mechanism underlying fruit color formation in Capsicum.docx
Published 2024“…Paraffin section assay revealed that the epidermal cells of immature CSJ010 fruits exhibited a more compact arrangement with significantly greater length than those of CSJ009. …”
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19130
Table2_Multi-omics analysis provides insights into the mechanism underlying fruit color formation in Capsicum.xlsx
Published 2024“…Paraffin section assay revealed that the epidermal cells of immature CSJ010 fruits exhibited a more compact arrangement with significantly greater length than those of CSJ009. …”
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19131
Table7_Multi-omics analysis provides insights into the mechanism underlying fruit color formation in Capsicum.docx
Published 2024“…Paraffin section assay revealed that the epidermal cells of immature CSJ010 fruits exhibited a more compact arrangement with significantly greater length than those of CSJ009. …”
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19132
Table5_Multi-omics analysis provides insights into the mechanism underlying fruit color formation in Capsicum.docx
Published 2024“…Paraffin section assay revealed that the epidermal cells of immature CSJ010 fruits exhibited a more compact arrangement with significantly greater length than those of CSJ009. …”
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19133
Table4_Multi-omics analysis provides insights into the mechanism underlying fruit color formation in Capsicum.xlsx
Published 2024“…Paraffin section assay revealed that the epidermal cells of immature CSJ010 fruits exhibited a more compact arrangement with significantly greater length than those of CSJ009. …”
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19134
Image3_Multi-omics analysis provides insights into the mechanism underlying fruit color formation in Capsicum.tif
Published 2024“…Paraffin section assay revealed that the epidermal cells of immature CSJ010 fruits exhibited a more compact arrangement with significantly greater length than those of CSJ009. …”
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19135
Table6_Multi-omics analysis provides insights into the mechanism underlying fruit color formation in Capsicum.xlsx
Published 2024“…Paraffin section assay revealed that the epidermal cells of immature CSJ010 fruits exhibited a more compact arrangement with significantly greater length than those of CSJ009. …”
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19136
Image2_Multi-omics analysis provides insights into the mechanism underlying fruit color formation in Capsicum.tif
Published 2024“…Paraffin section assay revealed that the epidermal cells of immature CSJ010 fruits exhibited a more compact arrangement with significantly greater length than those of CSJ009. …”
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19137
Figure 2 from Mathematical Modeling Unveils Optimization Strategies for Targeted Radionuclide Therapy of Blood Cancers
Published 2024“…<b>C,</b> Dependence of minimal single curative dose, <i>A</i><sub><i>cur</i></sub>, on relative significance of self-damage, <i>k</i><sub><i>s</i></sub>. …”
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19138
Image 2_Subepicardial adipose genes contribute to the deterioration of heart failure preserved ejection fraction.tiff
Published 2025“…Additionally, FOS, ALOX5 and OGN expressions were increased at follow up 1 year recurrence, while decreased at follow up 2 year recurrence. …”
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19139
Image 2_Chronic hexavalent chromium exposure induces oxidative stress-mediated molecular cascades in Thymallus grubii gills: evidence from integrated transcriptomics and metabolomi...
Published 2025“…Cr(VI) stress significant increases in H<sub>2</sub>O<sub>2</sub> and MDA levels and significant decreases in antioxidant enzyme activity levels (SOD, GSH-Px, and T-AOC) and energy metabolism-related ATPase activity levels (Na<sup>+</sup>K<sup>+</sup>-ATPase, Ca<sup>2+</sup>-ATPase, and Mg<sup>2+</sup>-ATPase). …”
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19140
Image 3_Chronic hexavalent chromium exposure induces oxidative stress-mediated molecular cascades in Thymallus grubii gills: evidence from integrated transcriptomics and metabolomi...
Published 2025“…Cr(VI) stress significant increases in H<sub>2</sub>O<sub>2</sub> and MDA levels and significant decreases in antioxidant enzyme activity levels (SOD, GSH-Px, and T-AOC) and energy metabolism-related ATPase activity levels (Na<sup>+</sup>K<sup>+</sup>-ATPase, Ca<sup>2+</sup>-ATPase, and Mg<sup>2+</sup>-ATPase). …”