Effects of clonal integration and <i>Bacillus subtilis</i> on ramet number (A, E, I), total stolon length (B, F, J), specific stolon length (C, G, K), and root-shoot ratio (D, H, L... by Bing-Nan Zhao (21553401)

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Effects of clonal integration and <i>Bacillus subtilis</i> on total mass (A, E, I), leaf biomass (B, F, J), stolon biomass (C, G, K), and root biomass (D, H, L) of the basal, apica... by Bing-Nan Zhao (21553401)

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Analysis of variance of the effects of clonal integration, <i>Bacillus subtilis</i>, and their interaction on growth and morphology of the basal portion, the apical portion and the... by Bing-Nan Zhao (21553401)

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Microbial alpha diversity of bacterial (A) and fungal (B) communities of the basal portion and bacterial (C) and fungal (D) communities of the apical portion under different treatm... by Bing-Nan Zhao (21553401)

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Schematic representation of the experimental design. by Bing-Nan Zhao (21553401)

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Analysis of variance of the effects of clonal integration, <i>Bacillus subtilis</i>, and their interaction on total flavonoids and chlorogenic acid of the basal portion, the apical... by Bing-Nan Zhao (21553401)

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Effects of clonal integration and <i>Bacillus subtilis</i> on total flavonoids (A, C, E) and chlorogenic acid (B, D, F) of the basal, apical portion, and whole fragment of <i>Glech... by Bing-Nan Zhao (21553401)

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Battery voltage changes during discharge and charge. by Peijian Jin (22265437)

Basic properties of asphalt at different aging times. by Yi Wang (32470)

Subjects: “…diffusion coefficients increased…”

Carbon isotopes. by Sarah J. Noe (19846136)

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The complete dataset used for our analysis. by Sarah J. Noe (19846136)

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R markdown of our complete analysis. by Sarah J. Noe (19846136)

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CSB elemental content. by Shiqi Zhang (709298)

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Supplementary Materials Table 1. Feed ingredients and nutrient levels of experimental diets (%). by Shiqi Zhang (709298)

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Rumen fermentation parameters. by Shiqi Zhang (709298)

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Rumen microflora gene primer information. by Shiqi Zhang (709298)

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Feed nutrient disappearance rate. by Shiqi Zhang (709298)

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Composition and nutrient level of the basal diet. by Shiqi Zhang (709298)

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Rumen bacterial and archaeal diversity. by Shiqi Zhang (709298)

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Experimental process. by Yi Wang (32470)

Subjects: “…diffusion coefficients increased…”