Showing 81 - 100 results of 6,722 for search '(( significantly linked decrease ) OR ( significantly improve decrease ))', query time: 0.37s Refine Results
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    Phosphorylation as an Effective Tool to Improve Stability and Reduce Toxicity of Antimicrobial Peptides by Zufang Ba (11036420)

    Published 2024
    “…Among them, W<sub>3</sub>BipY<sub>8</sub>-P stood out as the most promising peptide, exhibiting similar antibacterial activity as its unphosphorylated analog W<sub>3</sub>BipY<sub>8</sub> but with significantly reduced hemolytic activity (19-fold decrease), cytotoxicity (3.3-fold decrease), and an extended serum half-life 6.3 times longer than W<sub>3</sub>BipY<sub>8</sub>. …”
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    Multiomics Identified the Nutritional Improvement in LAB-Fermented Goat Milk by Liyan Ge (13017372)

    Published 2025
    “…Lactic acid bacteria (LAB) in fermented goat milk (FGM) significantly alter its composition, though their effect on goat milk’s nutritional profile is not well understood. …”
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