Search alternatives:
significantly water » significantly faster (Expand Search), significantly weaker (Expand Search), significantly alter (Expand Search)
water decreases » rate decreased (Expand Search), water degrades (Expand Search), greater decrease (Expand Search)
i decrease » a decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
_ decrease » _ decreased (Expand Search), _ decreasing (Expand Search)
significantly water » significantly faster (Expand Search), significantly weaker (Expand Search), significantly alter (Expand Search)
water decreases » rate decreased (Expand Search), water degrades (Expand Search), greater decrease (Expand Search)
i decrease » a decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
_ decrease » _ decreased (Expand Search), _ decreasing (Expand Search)
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CKO mice display decreased skin barrier function and perturbed homeostasis.
Published 2025Subjects: -
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Decreased virulence observed during <i>in planta</i> infection with <i>ΔFgknr4</i>.
Published 2025“…</b> Wheat spike infection complementation assay done on the susceptible cultivar Bobwhite treated with conidia either from wild-type <i>F</i>. <i>graminearum</i>, different complemented transformants (<i>ΔFgknr4</i>::<i>KNR4-T1</i> and <i>T2</i>), the single gene deletion mutant (<i>ΔFgknr4-T1</i>), or sterile water (M). …”
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Supplementary file 1_Water stress reduces cellulose deposition in the cell wall and increases wax content, resulting in decreased fiber quality.docx
Published 2025“…At 30 DPA, compared to the WW treatment, the sucrose contents in SD217 and XC7 fibers decreased by 18.66% and 12.85%, while cellulose contents dropped by 9.91% and 17.17%, respectively, resulting in a significant decrease in the thickness of the cell walls by 10.59% and 9.50% respectively. …”
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Table 1_Effect of decreased suspended sediment content on chlorophyll-a in Dongting Lake, China.docx
Published 2025“…The findings showed that, from BIT to AIT, the area proportion of ultraoligotrophic state significantly decreased, while the area proportion of oligotrophic, mesotrophic, and eutrophic states significantly increased, with eutrophic state observed for the first time in 2017. …”
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