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largest decrease » largest decreases (Expand Search), marked decrease (Expand Search)
larger decrease » marked decrease (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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10681
Presentation_4_Transcriptomic, Proteomic and Metabolomic Analysis of Flavonoid Biosynthesis During Fruit Maturation in Rubus chingii Hu.PPTX
Published 2021“…The proportion of receptacle/drupelets changes with the maturity of the fruit and may be related to a decrease in the content of flavonoids per unit mass as the fruit matures. …”
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10682
Age-Dependent Impacts of Lighting Conditions on Contrast Sensitivity and Subjective Visual Perception Focusing on Pupil Size and Crystalline Lens Transmittance
Published 2025“…<p>The effects of different illuminances and correlated color temperatures (CCTs) of LED lighting on contrast sensitivity (log CS) and subjective visual perception (brightness and comfort) were compared in healthy children (<i>n</i> = 10, 9.9 ± 1.6 years old), middle-aged (<i>n</i> = 10, 40.7 ± 3.3 years) and older adults (<i>n</i> = 10, 68.3 ± 3.2 years). The six lighting conditions used were a combination of three illuminances (100, 300, and 750 lx) and two CCTs (3000 and 6000 K). …”
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10683
Effect of Cariogenic Challenge on the Degradation of Adhesive-Dentin Interfaces
Published 2021“…After pH cycling, there was a significant decrease in µTBS and a significant increase in %NL for all adhesives. …”
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10684
Hierarchical clustering and functional classification of differentially expressed genes
Published 2011“…Genes that displayed ≥2-fold increase or ≤-2-fold decrease in RASFsn-stimulated compared with NDSFsn-stimulated chondrocytes determined by both analyses with GeneChip Operating Software and Robust Multi-array Analysis were hierarchically clustered and functionally classified into six groups. …”
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10685
Presentation_2_Transcriptomic, Proteomic and Metabolomic Analysis of Flavonoid Biosynthesis During Fruit Maturation in Rubus chingii Hu.PPTX
Published 2021“…The proportion of receptacle/drupelets changes with the maturity of the fruit and may be related to a decrease in the content of flavonoids per unit mass as the fruit matures. …”
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10686
Data_Sheet_1_Phenotypic plasticity in Pinus canariensis seedlings growing at chilling and freezing temperatures.docx
Published 2023“…Seedlings from six populations were grown either in a greenhouse (t<sub>min</sub> = 5 ̊C, chilling conditions) or outdoors (t<sub>min</sub> = −3.3 ̊C, freezing conditions) for 104 days in winter. …”
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10687
Evaluation of echocardiographic variables of morphometry and function in horses submitted to minimally invasive partial pericardiotomy
Published 2021“…In M1 and M2 ECO evaluations, a statistically significant change in LVFW and a decrease in RVd, LVd, LVFWs, LA, LVs, FS% and IVS was documented. …”
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10688
Forage availability and weight gain of goats on caatinga enriched with Urochloa trichopus (Hochst.) Stapf subjected to fallowing and fertilized with phosphate
Published 2022“…The experiment to evaluate animal performance was a randomized block design with 4 treatments (0, 11, 33 and 60 days of fallowing) and six replications. …”
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10689
Image_2_Role of hsp20 in the Production of Spores and Insecticidal Crystal Proteins in Bacillus thuringiensis.TIF
Published 2019“…Deletion of Hsp20 resulted in a decrease in both sporulation and ICPs production. …”
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10690
Image_3_Role of hsp20 in the Production of Spores and Insecticidal Crystal Proteins in Bacillus thuringiensis.TIF
Published 2019“…Deletion of Hsp20 resulted in a decrease in both sporulation and ICPs production. …”
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10691
Interplay of Biologically Active Carbon Filtration and Chlorine-Based Disinfection in Mitigating the Dissemination of Antibiotic Resistance Genes in Water Reuse Distribution System...
Published 2021“…Biofilm and sediment compartments harbored ARGs in disinfected systems, presenting a concern for their release to bulk water. Relative and absolute abundances of most ARGs tended to decrease with water age (up to 5 days), with notable exceptions in BAC-filtered chloraminated and no residual systems. …”
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10692
DataSheet1_The Ecological Value of Typical Agricultural Products: An Emergy-Based Life-Cycle Assessment Framework.DOCX
Published 2022“…Further to discussing effective approaches to sustainable agriculture, it can be seen that 1) sustainable agriculture will lead to increased greenness, but it is impossible to improve greenness indefinitely. 2) Improving greenness is an effective way to implement ecological value, another way to preserve and raise ecological value is to reduce EDS generation. 3) Reducing energy consumption leads to a decrease in EDS but it is not an appropriate way to achieve sustainable development. …”
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10693
Data_Sheet_1_Differential effects of areca nut, tobacco, and lime on oral squamous cell carcinoma progression.docx
Published 2024“…</p>Results<p>An increase in apoptosis and necrosis was observed in the cells treated with ANE and ANE+LWE, while a decrease in apoptosis was observed in cells treated with TLE. …”
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10694
Image_2_Differential effects of areca nut, tobacco, and lime on oral squamous cell carcinoma progression.TIFF
Published 2024“…</p>Results<p>An increase in apoptosis and necrosis was observed in the cells treated with ANE and ANE+LWE, while a decrease in apoptosis was observed in cells treated with TLE. …”
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10695
Presentation_1_Transcriptomic, Proteomic and Metabolomic Analysis of Flavonoid Biosynthesis During Fruit Maturation in Rubus chingii Hu.PPTX
Published 2021“…The proportion of receptacle/drupelets changes with the maturity of the fruit and may be related to a decrease in the content of flavonoids per unit mass as the fruit matures. …”
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10696
Image_5_Role of hsp20 in the Production of Spores and Insecticidal Crystal Proteins in Bacillus thuringiensis.TIF
Published 2019“…Deletion of Hsp20 resulted in a decrease in both sporulation and ICPs production. …”
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10697
Image_1_Differential effects of areca nut, tobacco, and lime on oral squamous cell carcinoma progression.TIFF
Published 2024“…</p>Results<p>An increase in apoptosis and necrosis was observed in the cells treated with ANE and ANE+LWE, while a decrease in apoptosis was observed in cells treated with TLE. …”
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10698
Image_3_Differential effects of areca nut, tobacco, and lime on oral squamous cell carcinoma progression.TIFF
Published 2024“…</p>Results<p>An increase in apoptosis and necrosis was observed in the cells treated with ANE and ANE+LWE, while a decrease in apoptosis was observed in cells treated with TLE. …”
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10699
Table_1_Role of hsp20 in the Production of Spores and Insecticidal Crystal Proteins in Bacillus thuringiensis.XLSX
Published 2019“…Deletion of Hsp20 resulted in a decrease in both sporulation and ICPs production. …”
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10700
Table_2_Role of hsp20 in the Production of Spores and Insecticidal Crystal Proteins in Bacillus thuringiensis.XLSX
Published 2019“…Deletion of Hsp20 resulted in a decrease in both sporulation and ICPs production. …”