Intraoperative facial and intraoral photographs of the case with mandibular third molar extraction. by Lijuan Liu (136685)

Posttreatment facial, intraoral photographs, and radiographs of the case with mandibular third molar extraction. by Lijuan Liu (136685)

Pretreatment facial, intraoral photographs, and radiographs of the case with mandibular third molar extraction. by Lijuan Liu (136685)

Superimposition of the cephalometric tracings obtained before and after treatment of case with mandibular third molar extraction. by Lijuan Liu (136685)

Comparison of pretreatment cephalometric variables between premolar extraction and mandibular third molar extraction groups. by Lijuan Liu (136685)

Comparison of upper and lower arch crowding between premolar extraction group and the mandibular third molar extraction groups. by Lijuan Liu (136685)

Validation of child labor measures using third-party data, households with all children in school. by Guilherme Lichand (11410286)

Comparison of treatment effects between premolar extraction and mandibular third molar extraction groups. * p < 0.05; ** p < 0.01. by Lijuan Liu (136685)

Original records retrieved from Pubmed, SCOPUS, MEDLINE-Ovid, EMBASE, Web of Science and Cochrane Central Register of Controlled Trials databases. by Tiscar Graells (11340027)

Total thiamin content (log; nmol gC^-1) in phytoplankton, zooplankton, planktivorous fish, piscivorous fish and omnivorous fish (drawings modified from [52]). by Samuel Hylander (331771)

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Fig 5 - by Samuel Hylander (331771)

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Fig 1 - by Samuel Hylander (331771)

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Excel file with the raw data underlying the manuscript. by Samuel Hylander (331771)

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Summary of the median, average, maximum and minimum concentrations of total thiamin in phytoplankton (or seston), zooplankton, planktivorous fish, piscivorous fish and omnivorous f... by Samuel Hylander (331771)

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Fig 2 - by Samuel Hylander (331771)

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Fig 6 - by Samuel Hylander (331771)

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Fig 4 - by Samuel Hylander (331771)

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Fig 3 - by Samuel Hylander (331771)

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Decadal evolution of the percentage of publications (“articles” and “reviews”) per branch of knowledge in multidisciplinary journals (according to the Web of Science) from 1980 to... by Daniel Redondo-Gómez (11881399)

Dataset - Core reorganisation in food webs buffers ecosystems against warming by Pablo Augusto Poleto Antiqueira (20722502)

“…While warming consistently decreased robustness to secondary extinctions through reduced food web connectance, core reorganisation enhanced both energy flux and robustness to species loss. …”