Showing 1,801 - 1,820 results of 1,989 for search 'farm is (((((revolvedd. OR involves.) OR involves.) OR resolvesdsds.) OR involved.) OR evolves.)', query time: 0.52s Refine Results
  1. 1801

    Enrichment analyses of KEGG pathways. by Yunxia Zhi (21533319)

    Published 2025
    “…These miRNAs were found to be involved in key pathways such as TGF-β, mTOR, Wnt, and MAPK, which regulate muscle growth and development. …”
  2. 1802

    Memories of the War - Quentin & Angela Macdougall by Their Finest Hour Project Team (18604667)

    Published 2024
    “…They were visited in the night by animals who sat around them and howled. He was later involved in the battle of El Alamein in Northern Africa. …”
  3. 1803

    Table_1_Cage enrichment to minimize aggression in part-time group-housed female breeding rabbits.docx by Liesbeth G. W. Van Damme (18763075)

    Published 2024
    “…<p>In most rabbit farms, breeding does kindle and nurse their kits in single-litter cages throughout their entire reproduction cycle. …”
  4. 1804

    Determination of meat quality indexes. by Yunxia Zhi (21533319)

    Published 2025
    “…These miRNAs were found to be involved in key pathways such as TGF-β, mTOR, Wnt, and MAPK, which regulate muscle growth and development. …”
  5. 1805

    Functional enrichment analysis using GO. by Yunxia Zhi (21533319)

    Published 2025
    “…These miRNAs were found to be involved in key pathways such as TGF-β, mTOR, Wnt, and MAPK, which regulate muscle growth and development. …”
  6. 1806

    Table_1_Influence of Dietary Long-Chain Polyunsaturated Fatty Acids and ω6 to ω3 Ratios on Head Kidney Lipid Composition and Expression of Fatty Acid and Eicosanoid Metabolism Gene... by Tomer Katan (3489170)

    Published 2020
    “…<p>The interaction of dietary eicosapentaenoic acid and docosahexaenoic acid (EPA+DHA) levels with omega-6 to omega-3 ratios (ω6:ω3), and their impact on head kidney lipid metabolism in farmed fish, are not fully elucidated. We investigated the influence of five plant-based diets (12-week exposure) with varying EPA+DHA levels (0.3, 1.0, or 1.4%) and ω6:ω3 (high ω6, high ω3, or balanced) on tissue lipid composition, and transcript expression of genes involved in fatty acid and eicosanoid metabolism in Atlantic salmon head kidney. …”
  7. 1807

    Analysis of the transcriptome data in <i>Litopenaeus vannamei</i> reveals the immune basis and predicts the hub regulation-genes in response to high-pH stress by Wen Huang (186929)

    Published 2018
    “…Pacific white shrimp (<i>Litopenaeus vannamei</i>) is an important farmed aquatic species for the development and utilization of the saline-alkali areas. …”
  8. 1808

    Presentation_1_Description of swine producer biosecurity planning for foreign animal disease preparedness using the Secure Pork Supply framework.pdf by Magnus R. Campler (12870305)

    Published 2024
    “…The main biosecurity planning issues involved feed delivery activities, where the mapping of vehicle movements (89.9%, 222/247) were in direct conflict with the written SPS plans. …”
  9. 1809

    Data from: A database for global soil health assessment by Jinshi Jian (17481993)

    Published 2024
    “…The database, named SoilHealthDB, currently focuses on four main conservation management methods: cover crops, no-tillage, agro-forestry systems, and organic farming. These studies represent 354 geographic sites (i.e., locations with unique latitudes and longitudes) in 42 countries around the world. …”
  10. 1810

    Community settlement patterns in south-western Zimbabwe by Senzeni Khumalo (13106493)

    Published 2022
    “…</p> <p>The study made use of a multi-disciplinary approach involving archaeological, ethnographic and GIS techniques to develop an understanding of the nature of settlements, and this was guided by surveys and excavations to explore the development of later farming communities (LFC) in the early to mid-second millennium AD attributed to Leopard’s Kopje and Khami cultural traditions of the Later Iron Age. …”
  11. 1811

    Table_1_Considering Plant-Based Meat Substitutes and Cell-Based Meats: A Public Health and Food Systems Perspective.XLSX by Raychel E. Santo (9321371)

    Published 2020
    “…Production of plant-based substitutes, however, may involve smaller environmental impacts compared to the production of farmed meats, though the relative impacts differ significantly depending on the type of products under comparison. …”
  12. 1812

    Table_1_Considering Plant-Based Meat Substitutes and Cell-Based Meats: A Public Health and Food Systems Perspective.pdf by Raychel E. Santo (9321371)

    Published 2020
    “…Production of plant-based substitutes, however, may involve smaller environmental impacts compared to the production of farmed meats, though the relative impacts differ significantly depending on the type of products under comparison. …”
  13. 1813

    Table 1_Climate change impacts on Egyptian aquaculture: challenges, opportunities, and research gaps.xlsx by Dalia M. M. Yacout (21188954)

    Published 2025
    “…Furthermore, the involvement of investors, policy and decision makers is a must to expand the Egyptian aquaculture sector in a sustainable way. …”
  14. 1814

    Image_3_Systems-level proteomics and metabolomics reveals the diel molecular landscape of diverse kale cultivars.tiff by Sabine Scandola (11896201)

    Published 2023
    “…Kale is a very promising crop for vertical farming due to its high nutritional content; however, being a non-model organism, foundational, systems-level analyses of kale are lacking. …”
  15. 1815

    Image_1_Systems-level proteomics and metabolomics reveals the diel molecular landscape of diverse kale cultivars.tiff by Sabine Scandola (11896201)

    Published 2023
    “…Kale is a very promising crop for vertical farming due to its high nutritional content; however, being a non-model organism, foundational, systems-level analyses of kale are lacking. …”
  16. 1816

    Table_5_Systems-level proteomics and metabolomics reveals the diel molecular landscape of diverse kale cultivars.xlsx by Sabine Scandola (11896201)

    Published 2023
    “…Kale is a very promising crop for vertical farming due to its high nutritional content; however, being a non-model organism, foundational, systems-level analyses of kale are lacking. …”
  17. 1817

    Table_1_Systems-level proteomics and metabolomics reveals the diel molecular landscape of diverse kale cultivars.xlsx by Sabine Scandola (11896201)

    Published 2023
    “…Kale is a very promising crop for vertical farming due to its high nutritional content; however, being a non-model organism, foundational, systems-level analyses of kale are lacking. …”
  18. 1818

    Table_2_Systems-level proteomics and metabolomics reveals the diel molecular landscape of diverse kale cultivars.xlsx by Sabine Scandola (11896201)

    Published 2023
    “…Kale is a very promising crop for vertical farming due to its high nutritional content; however, being a non-model organism, foundational, systems-level analyses of kale are lacking. …”
  19. 1819

    Table_6_Systems-level proteomics and metabolomics reveals the diel molecular landscape of diverse kale cultivars.xlsx by Sabine Scandola (11896201)

    Published 2023
    “…Kale is a very promising crop for vertical farming due to its high nutritional content; however, being a non-model organism, foundational, systems-level analyses of kale are lacking. …”
  20. 1820

    Image_2_Systems-level proteomics and metabolomics reveals the diel molecular landscape of diverse kale cultivars.tiff by Sabine Scandola (11896201)

    Published 2023
    “…Kale is a very promising crop for vertical farming due to its high nutritional content; however, being a non-model organism, foundational, systems-level analyses of kale are lacking. …”