Image 5_Swine influenza surveillance in Italy uncovers regional and farm-based genetic clustering.tiff by L. Cavicchio (21751946)

“…</p>Material and methods<p>Passive surveillance, conducted from 2013 to 2022, involved 253 farms located in three regions, collecting over 3,000 samples that were tested for swIAV. …”

Image 3_Swine influenza surveillance in Italy uncovers regional and farm-based genetic clustering.tiff by L. Cavicchio (21751946)

“…</p>Material and methods<p>Passive surveillance, conducted from 2013 to 2022, involved 253 farms located in three regions, collecting over 3,000 samples that were tested for swIAV. …”

Image 6_Swine influenza surveillance in Italy uncovers regional and farm-based genetic clustering.tiff by L. Cavicchio (21751946)

“…</p>Material and methods<p>Passive surveillance, conducted from 2013 to 2022, involved 253 farms located in three regions, collecting over 3,000 samples that were tested for swIAV. …”

Data from: ‘Tidy’ and ‘messy’ management alters natural enemy communities and pest control in urban agroecosystems by Monika H. Egerer (11614791)

Sea lice infestation dataset for wild and farmed salmon populations on the Pacific coast of Canada (2001-2023) by Crawford Revie (20463748)

“…(This is very similar to data in the [industry- _farm_abundance] table, but provides average values over a more highly resolved time-frame. …”

Table 1_Public attitudes, perceptions, and suggested strategies for managing free-roaming dogs in selected urban and rural settings in Uganda.docx by Dickson Stuart Tayebwa (6733610)

Table 2_Public attitudes, perceptions, and suggested strategies for managing free-roaming dogs in selected urban and rural settings in Uganda.docx by Dickson Stuart Tayebwa (6733610)

Table 1_Under pressure: effect of first-parity sows’ early social experience and genetic line on behavior and lesions in a paired interaction test with an older sow.docx by Linda Marie Backeman Hannius (22818311)

Data Sheet 1_Swine influenza surveillance in Italy uncovers regional and farm-based genetic clustering.pdf by L. Cavicchio (21751946)

“…</p>Material and methods<p>Passive surveillance, conducted from 2013 to 2022, involved 253 farms located in three regions, collecting over 3,000 samples that were tested for swIAV. …”

UNIMELB_PRITHIVSIVAJIDORAI-Ashritha_VYT-LOCAL-2025 by Ashritha Prithiv Sivaji Dorai (12942677)

Data Sheet 1_Biosecurity implementation in poultry farms across Europe and neighboring countries: a systematic review.zip by Ronald Vougat Ngom (18239415)

“…Despite relatively broad geographical coverage, including eight multi-country studies involving 36 national assessments, the distribution of studies was uneven. …”

Data Sheet 1_Governing antimicrobial resistance in Norwegian livestock farming to 2050: a participatory strategy development approach.pdf by Richard Helliwell (9315193)

“…The national context for this research was Norway, a stable, high-income country which has achieved low antibiotic use and low AMR prevalence in livestock farming through nearly 30 years of concerted industry and state actions. …”

<b>Farming</b><b> behavior by the Large Hawk-cuckoo toward the Silver-eared Mesia and Black-streaked Scimitar Babbler</b> by Jianping Liu (22507346)

“…This is the first recorded instance of the Large Hawk-cuckoo removing chicks from the nests of both the host and potential host species. …”

Table 6_AI-based predictive modeling for enteric methane mitigation: cross-farm validation using an allicin based essential oil.docx by Yaniv Altshuler (645084)

“…Since the wide variety of feed additives available in the market, validating the model across a diverse range of additives is critical for its adoption in commercial farming practices. In this study, we extensively validate the model across ten commercial farms over a three-month period, involving 339 Holstein cows, and using an allicin-based essential oil (Allimax), an organosulfur compound obtained from garlic with potential to reduce enteric methane emissions. …”

Table 4_AI-based predictive modeling for enteric methane mitigation: cross-farm validation using an allicin based essential oil.docx by Yaniv Altshuler (645084)

“…Since the wide variety of feed additives available in the market, validating the model across a diverse range of additives is critical for its adoption in commercial farming practices. In this study, we extensively validate the model across ten commercial farms over a three-month period, involving 339 Holstein cows, and using an allicin-based essential oil (Allimax), an organosulfur compound obtained from garlic with potential to reduce enteric methane emissions. …”

Table 5_AI-based predictive modeling for enteric methane mitigation: cross-farm validation using an allicin based essential oil.docx by Yaniv Altshuler (645084)

“…Since the wide variety of feed additives available in the market, validating the model across a diverse range of additives is critical for its adoption in commercial farming practices. In this study, we extensively validate the model across ten commercial farms over a three-month period, involving 339 Holstein cows, and using an allicin-based essential oil (Allimax), an organosulfur compound obtained from garlic with potential to reduce enteric methane emissions. …”

Table 1_AI-based predictive modeling for enteric methane mitigation: cross-farm validation using an allicin based essential oil.docx by Yaniv Altshuler (645084)

“…Since the wide variety of feed additives available in the market, validating the model across a diverse range of additives is critical for its adoption in commercial farming practices. In this study, we extensively validate the model across ten commercial farms over a three-month period, involving 339 Holstein cows, and using an allicin-based essential oil (Allimax), an organosulfur compound obtained from garlic with potential to reduce enteric methane emissions. …”

Table 2_AI-based predictive modeling for enteric methane mitigation: cross-farm validation using an allicin based essential oil.docx by Yaniv Altshuler (645084)

“…Since the wide variety of feed additives available in the market, validating the model across a diverse range of additives is critical for its adoption in commercial farming practices. In this study, we extensively validate the model across ten commercial farms over a three-month period, involving 339 Holstein cows, and using an allicin-based essential oil (Allimax), an organosulfur compound obtained from garlic with potential to reduce enteric methane emissions. …”

Table 3_AI-based predictive modeling for enteric methane mitigation: cross-farm validation using an allicin based essential oil.docx by Yaniv Altshuler (645084)

“…Since the wide variety of feed additives available in the market, validating the model across a diverse range of additives is critical for its adoption in commercial farming practices. In this study, we extensively validate the model across ten commercial farms over a three-month period, involving 339 Holstein cows, and using an allicin-based essential oil (Allimax), an organosulfur compound obtained from garlic with potential to reduce enteric methane emissions. …”

Table 7_AI-based predictive modeling for enteric methane mitigation: cross-farm validation using an allicin based essential oil.docx by Yaniv Altshuler (645084)

“…Since the wide variety of feed additives available in the market, validating the model across a diverse range of additives is critical for its adoption in commercial farming practices. In this study, we extensively validate the model across ten commercial farms over a three-month period, involving 339 Holstein cows, and using an allicin-based essential oil (Allimax), an organosulfur compound obtained from garlic with potential to reduce enteric methane emissions. …”