Showing 4,261 - 4,280 results of 18,267 for search 'significant ((((((nn decrease) OR (a decrease))) OR (teer decrease))) OR (mean decrease))', query time: 0.68s Refine Results
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    Source data - by Desheng Xie (21439869)

    Published 2025
    “…<div><p>Coal fires are a significant environmental and geological threat, causing extensive ecological damage and loss of resources. …”
  12. 4272

    Supplementary file 1_Source apportionment and ecological risk of heavy metals in Taihu lake from 2020 to 2022.docx by Guangjing Bao (21837749)

    Published 2025
    “…Furthermore, the potential ecological risk exhibited a significant decreasing trend, with Z-values passing the 95% confidence interval significance test, except for S3. …”
  13. 4273

    Contribution of each risk factor to the spatial distribution of overweight and obesity in men aged between 15 and 49 years for DHS 2022. by Angelina Mageni Lutambi (22097223)

    Published 2025
    “…<p>Contour line indicates areas of significantly increased or decreased prevalence ratios. …”
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    Gas-Phase Molecular Structure of 1‑Chlorosilatrane: Electron Diffraction Study and Assignment of Photoelectron Spectrum by Elena F. Belogolova (2025418)

    Published 2025
    “…This result shows that the Si←N bond length in 1-halosilatranes decreases when the halogen is replaced by an atom that forms a weaker bond with Si, rather than by a more electronegative atom. …”
  19. 4279

    Gas-Phase Molecular Structure of 1‑Chlorosilatrane: Electron Diffraction Study and Assignment of Photoelectron Spectrum by Elena F. Belogolova (2025418)

    Published 2025
    “…This result shows that the Si←N bond length in 1-halosilatranes decreases when the halogen is replaced by an atom that forms a weaker bond with Si, rather than by a more electronegative atom. …”
  20. 4280

    S6 Dataset - by Rahmat Naddafi (373065)

    Published 2025
    “…Abundance of perch, cyprinids, flounder, perch ( ≥20 cm total length), cod, pikeperch, and pike were increased with water temperature and were decreased with water depth and wave exposure. We observed a decreasing trend in the abundance of whitefish, sprat, and herring with an increase in water temperature and a decrease in water depth. …”