BAI as a percent release at pH 4.5. by Ruchika Kishor Jain (19704102)

“…After BAI-RCD treatment, both cell lines showed a decrease in antioxidant stress measures (SOD, CAT, and GSH) and a significant (<i>p</i> < 0.001) increase in oxidative stress parameters (NADPH, MPO, LPO, and PC). …”

COVID19 effect on essential services. by Admas Abera (11821659)

“…The present study found that the mean number of patients treated for TB declined by 35 patients (β: -34.62; 95%CI: -50.29, -18.95) compared to the pre-COVID-19 era while the number of new patients enrolled for ART decreased by 71 patients (β: -70.62; 95%CI: -107.19, -34.05). …”

(a) Coastline length changes in the Caspian Sea; (b) LSI changes between 1985 and 2023 (P1 = 1985–1990, P2 = 1990–1995, P3 = 1995–2000, P4 = 2000–2005, P5 = 2005–2010, P6 = 2010–20... by Zihao Duan (17403792)

Correlation between age and telomere age (TMA). by Chul-young Bae (14709766)

“…<div><p>Telomere length is a known indicator of biological aging, typically decreasing with age. …”

Characterization of purified esAEVs based on protein content and the localization of Mif on the surface. by Safia A. Essien (20108379)

The funnel plot based on COVID-19 infection in non-health care workers (A) and health care workers (B). by Zhuoyang Xia (21354186)

Redundancy Analysis (RDA) between the mineral element contents and the relative abundance of the major phyla/class of endophytic bacterial communities in the leaves (A) and roots (... by Rabiath F. R. Adigoun (14189090)

Non-metric multidimensional scaling (NMDS) plots of endophytic bacterial communities at OTUs level calculated with the method of Bray Curtis according to the plant tissue (A), phen... by Rabiath F. R. Adigoun (14189090)

Sequential viral infections in adult mice beginning at 8 weeks of age stimulates a subset of immune phenotypes. by Yuhao Li (1559569)

The number of COVID-19 cases and deaths recorded in Mexico (a) and the number of tourist arrivals at the city of Mazatlan (b). by Francisco Flores-de-Santiago (20391063)

Antimicrobial Activity of Glycyrrhizinic Acid Is pH-Dependent by Mathieu Joos (20331128)

“…In general, the antimicrobial activity of GA increases as a function of decreasing pH (and thus increasing protonation of GA). …”

ST2+ KLRG-1+ Tregs from <i>T</i>. <i>cruzi</i> infected mice exhibit a phenotype compatible with <i>bona fide</i> trTregs. by Santiago Boccardo (5927954)

LD decay plots for A, B, D and whole genome. by Fatima Henkrar (17346528)

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Manhattan and respective-QQ plots for agronomic traits in the 191-wheat association panel using BLINK. by Fatima Henkrar (17346528)

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Coordinates (correlations) of agronomic traits with the first five principal components from PCA. by Fatima Henkrar (17346528)

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Population structure analysis. by Fatima Henkrar (17346528)

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Comparison of broad-sense heritability estimates across and within environments for agronomic traits. by Fatima Henkrar (17346528)

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Manhattan and respective-QQ plots for agronomic traits in the 191-wheat association panel using FarmCPU. by Fatima Henkrar (17346528)

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Boxplots summarizing the differences in agronomic traits. by Fatima Henkrar (17346528)

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Principal component analysis of agronomic traits and genotypes. by Fatima Henkrar (17346528)

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