Global and regional changes in the CV. by Chin-Yu Lin (19579)

“…Each color indicated different degree of decrease in the CV.</p>…”

Correlations of cytokines that significantly change between the pre-infusion and post-infusion blood draws pearson’s correlation between cytokine pairs is indicated by color and si... by Jordan K. Abbott (8934239)

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Box plots of the degree of change in female and male participants’ close proximity encounters since the beginning of the COVID-19 pandemic. by Joel Myerson (11462695)

Spatial distribution of NPP trend and significance of NPP trend in Anhui from 2001 to 2020. by Huan Tang (334333)

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Water level changes in the foresight scenarios. by Zihao Duan (17403792)

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Water level changes in the Caspian Sea. by Zihao Duan (17403792)

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Methods used to extract shoreline changes. by Zihao Duan (17403792)

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Cell proliferation was significantly decreased in full-length HPV16 E1 (pEGFP-E1) transfected cells. by Fern Baedyananda (11888703)

Increased or reduced ATGL-1 activity does not significantly change <i>N. parisii</i> growth. by Hala Tamim El Jarkass (16625309)

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(a) Changes of Fe-Al bond-bound soil organic carbon (Fe/Al-SOC) content during acification of black soil. (b) Changes of Calcium bond-bound soil organic carbon (Ca-SOC) content dur... by Xiaoxu Zhu (11764430)

Self-reported affect change during CFI for participants who attended multiple sessions (N = 22). by Iona Naismith (14581268)

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Ranked OD net percent decrease. by Jimy Pinto (4376539)

Significant relationships between QOL measures on infusion day and day 7. by Jordan K. Abbott (8934239)

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Maps of the carbon metabolism change for two periods at the village and town unit scales. by Yanghua Zhang (11534604)

Analysis of Significantly Different ARGs and Resistance Mechanisms. by Xu Jia (187142)

Persistent AF decreases left atrial organizational index. by Terrence Pong (511730)

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Data_Sheet_1_Analyzing the influence of withering degree on the dynamic changes in non-volatile metabolites and sensory quality of Longjing green tea by non-targeted metabolomics.d... by Xujiang Shan (14786446)

“…The aim of this work was to comprehensively investigate the changes of chemical features and flavor attributes in Longjing green teas produced with five different withering degrees (moisture content of 75.05, 72.53, 70.07, 68.00, and 64.78%, w.b.). …”

Estimated short- and long-term cumulative changes in CRC incidence and CRC mortality attributable to screening, diagnosis, and treatment decreases in 2020 and 2021. by Joachim Worthington (8394213)

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Top 3 genes in network ranked by degree method. by Guanran Zhang (1465090)

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Changes in uroflowmetry results stratified by predictive factors. by Yuta Takeshima (818627)