Showing 1,301 - 1,320 results of 17,947 for search 'significantly ((((((larger decrease) OR (a decrease))) OR (teer decrease))) OR (nn decrease))', query time: 0.77s Refine Results
  1. 1301

    Human tissue dielectric parameters. by Wen-Ying Zhou (10049543)

    Published 2025
    “…These findings suggest a significant decrease in the risk of electromagnetic exposure to human subjects by miniaturization. …”
  2. 1302

    Human head modeling. by Wen-Ying Zhou (10049543)

    Published 2025
    “…These findings suggest a significant decrease in the risk of electromagnetic exposure to human subjects by miniaturization. …”
  3. 1303

    Variations in SAR for individual organizations. by Wen-Ying Zhou (10049543)

    Published 2025
    “…These findings suggest a significant decrease in the risk of electromagnetic exposure to human subjects by miniaturization. …”
  4. 1304
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  8. 1308
  9. 1309
  10. 1310
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  13. 1313
  14. 1314

    Breaking strength and ash contents in the tibia. by Miloš Skřivan (5122037)

    Published 2024
    “…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”
  15. 1315

    Performance characteristics of broilers. by Miloš Skřivan (5122037)

    Published 2024
    “…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”
  16. 1316

    Digesta viscosity and pH in the ileum. by Miloš Skřivan (5122037)

    Published 2024
    “…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”
  17. 1317

    Nutrient retention in broilers (g/kg/day). by Miloš Skřivan (5122037)

    Published 2024
    “…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”
  18. 1318

    Fatty acid composition (mg/100 g) of breast meat. by Miloš Skřivan (5122037)

    Published 2024
    “…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”
  19. 1319

    Fat contents (g/kg) in breast meat and liver. by Miloš Skřivan (5122037)

    Published 2024
    “…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”
  20. 1320