Akt3 controls the expression of WDR12, a chromosome binding protein. by Zachary J. Hough (20840430)

Graphs showing the mean maximum temperature increase at the position with the highest mean temperature increase (A) and the mean temperature increase across all probes (B) for each... by Marsel Ganeyev (21453399)

Microscopic examination of fetal placenta exposed to <i>U.simensis</i> essential oil: D-decidua, DA-decidual artery, DV-decidual vein, blue arrow head-maternal blood space, CBV-cho... by Bickes Wube (21678222)

Composition of the gut microbiota at the genus level following the administration of MP. by Yu Sang Choi (22656230)

Composition of the gut microbiota at the phylum level following the administration of MP. by Yu Sang Choi (22656230)

Fundamental Characteristics of Participants by PAL. by Haiwei Li (282229)

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Fundamental Characteristics of Participants with and without CVD. by Haiwei Li (282229)

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Flow diagram of the participants screening procedures. by Haiwei Li (282229)

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Restricted cubic spline plots showing the association between changes in PAL and risk of CVD. by Haiwei Li (282229)

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Logistic Regression Analysis of the Association between PALs (MET-minutes/week) and CVD. by Haiwei Li (282229)

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Disruption of hepatic metabolism in Lep KO mice. by Yu Sang Choi (22656230)

Breaking strength and ash contents in the tibia. by Miloš Skřivan (5122037)

“…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”

Performance characteristics of broilers. by Miloš Skřivan (5122037)

“…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”

Digesta viscosity and pH in the ileum. by Miloš Skřivan (5122037)

“…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”

Nutrient retention in broilers (g/kg/day). by Miloš Skřivan (5122037)

“…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”

Fatty acid composition (mg/100 g) of breast meat. by Miloš Skřivan (5122037)

“…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”

Fat contents (g/kg) in breast meat and liver. by Miloš Skřivan (5122037)

“…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”

Data sample demographics. Note that AP refers to anti-psychotic medication, and AD refers to anti-depressive medication. Thus, AP and AD in this table refer to the percentage of pa... by Eloy Geenjaar (21533195)

Results of multiple logistic regression analysis to identify potential factors associated with the successful reduction of HPC and F+ coliphage in the POU UVC LED effluent. Single... by Hania Zanib (21864477)

Estimated prevalence (A), DALYs (B), and mortality (C) rates of IBD in different age subgroups of WCBA by 2040. by Jiefeng Zhao (9090305)