Differences in total Tau and p-Tau Thr231 following maternal Pg-OMV exposure. by Adrienne J. Bradley (20861948)

“…<p><b>(A</b>-<b>B)</b> Representative images of WB showing total Tau and p-Tau Thr231 Tau from E18.5 pup brains. …”

RT-qPCR evaluation of MYD88, NLRP3, and NFκβ in GA 18.5 pup brains. by Adrienne J. Bradley (20861948)

Modified intensity and location of cortical layer marker proteins following Pg-OMV exposure <i>in utero.</i> by Adrienne J. Bradley (20861948)

HPLC chromatogram of standard 6-gingerol (0.2 mg/mL) (a), 6-shogaol (0.2 mg/mL) (b), ginger extract obtained by conventional maceration (c), and ginger extract obtained by pulsed e... by Hataichanok Chuljerm (19144293)

Reagent list. by Adrienne J. Bradley (20861948)

“…Dam and pup weights were not altered by Pg-OMV exposure, but pup brain weight was significantly decreased in the Pg-OMV treatment group. …”

Data for figures. by Adrienne J. Bradley (20861948)

“…Dam and pup weights were not altered by Pg-OMV exposure, but pup brain weight was significantly decreased in the Pg-OMV treatment group. …”

Seven forecast scenarios. by Ryan P. Thombs (9138968)

“…<div><p>The U.S. military is a significant contributor to the climate crisis and other sustainability concerns. …”

Forecast for each scenario, 2023-2032. by Ryan P. Thombs (9138968)

“…<div><p>The U.S. military is a significant contributor to the climate crisis and other sustainability concerns. …”

Coefficient plot of short-run effects. by Ryan P. Thombs (9138968)

Coefficient plot of long-run effects. by Ryan P. Thombs (9138968)

Summary representation of the effects of <i>LGALS3</i> silencing on the main enzymes involved in lipid biosynthesis, storage, transport and by Francesca Sedda (16021610)

“…Reduction in neutral lipid content and type I collagen production in 3D spheroids observed following <i>LGALS3</i> knockdown was accompanied by a significant decrease in the mRNA levels of <i>DGAT1, CPT1A</i> and <i>PPARA</i>, evidenced in green. …”

Variation law of AE <i>b</i>-value of sandstone under different freeze-thaw cycles at a loading rate of 0.20mm/min. by Wenyu Lv (20139458)

Variation law of AE <i>b</i>-value of sandstone under different freeze-thaw cycles at a loading rate of 0.05 mm/min. by Wenyu Lv (20139458)

Table 1_Predicted habitat and areas of ecological significance shifts of top predators in the South Shetland Islands under climate changes.docx by Yufei Dai (621612)

“…<p>The South Shetland Islands, a critical area for primary productivity within the Southern Ocean, are significantly affected by global climate change. …”

Supplementary Material for: Adjunctive active vitamin D (AVD) decreases kidney function during treatment of secondary hyperparathyroidism (SHPT) with extended-release calcifediol (... by figshare admin karger (2628495)

Each types of tuberculosis ASMR in 1990 and 2021. by Xue Li (285380)

“…</p><p>Conclusion</p><p>Although the burden of TB in children and adolescents has decreased globally, the disease remains a major public health concern, especially in countries with low SDI. …”

Each types of tuberculosis ASDR in 1990 and 2021. by Xue Li (285380)

“…</p><p>Conclusion</p><p>Although the burden of TB in children and adolescents has decreased globally, the disease remains a major public health concern, especially in countries with low SDI. …”

Each types of tuberculosis ASIR in 1990 and 2021. by Xue Li (285380)

“…</p><p>Conclusion</p><p>Although the burden of TB in children and adolescents has decreased globally, the disease remains a major public health concern, especially in countries with low SDI. …”

The correlogram. by Bingtao Su (4740009)

“…Results demonstrated that groups with a lower prevalence of diabetes showed lower dietary EFP, while the dietary EFP and GHG emissions peaked among the prediabetes group with a prevalence of 32.7%−34.9%, and then decreased significantly with the increasing prevalence of prediabetes. …”

The food consumption quantity. by Bingtao Su (4740009)

“…Results demonstrated that groups with a lower prevalence of diabetes showed lower dietary EFP, while the dietary EFP and GHG emissions peaked among the prediabetes group with a prevalence of 32.7%−34.9%, and then decreased significantly with the increasing prevalence of prediabetes. …”