Showing 481 - 500 results of 18,335 for search 'significantly ((((((step decrease) OR (teer decrease))) OR (a decrease))) OR (observed decrease))', query time: 0.38s Refine Results
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    S1 File - by Chantelle M. de Vet (16535257)

    Published 2024
    “…</p><p>Conclusions</p><p>A clear learning effect was observed by the significant decrease in variability of the difference in the score between the expert and trainees over time. …”
  6. 486

    GLS analysis with 2D-STE software. by Chantelle M. de Vet (16535257)

    Published 2024
    “…</p><p>Conclusions</p><p>A clear learning effect was observed by the significant decrease in variability of the difference in the score between the expert and trainees over time. …”
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    Development of a CRISPR/Cas-Based Detection Platform for Tracking Decreased Susceptibility to Cephalosporins in Neisseria gonorrheae by Ziyuan Zhao (2889005)

    Published 2025
    “…We have developed the Multiplex Integrated RPA-CRISPR/Cas12a detection Assay (MIRCA) for simultaneous detection of Neisseria gonorrheae (<i>Ng</i>) and mutations with decreased susceptibility to cephalosporins. …”
  10. 490

    Cohort characteristics. by Vincent Pey (21433304)

    Published 2025
    “…</p><p>Results</p><p>Upon initiation of CPB we observed a significant decrease in arterial whole blood redox potential (101.90 mV + /- 11.52 vs. 41.80 mV + /- 10,26; p < 0.0001). …”
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    Risk of bias summary. by Duc Tran Quang (20564967)

    Published 2025
    “…The observed decrease in body weight could be partially attributed to factors influencing energy balance, as evidenced by the significantly lower mean calorie intake at the end of the intervention (1694.71 kcal/day, 95% CI: 1498.57–1890.85) compared to the baseline intake (2000.64 kcal/day, 95% CI: 1830–2172.98), despite the absence of intentional efforts to restrict energy intake by the participants. …”
  14. 494

    Criteria for study selection. by Duc Tran Quang (20564967)

    Published 2025
    “…The observed decrease in body weight could be partially attributed to factors influencing energy balance, as evidenced by the significantly lower mean calorie intake at the end of the intervention (1694.71 kcal/day, 95% CI: 1498.57–1890.85) compared to the baseline intake (2000.64 kcal/day, 95% CI: 1830–2172.98), despite the absence of intentional efforts to restrict energy intake by the participants. …”
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