Search alternatives:
greater decrease » greatest decrease (Expand Search), greater increase (Expand Search), greater disease (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
greater decrease » greatest decrease (Expand Search), greater increase (Expand Search), greater disease (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
-
5021
-
5022
Effects of PM and miRNA mimics on the anchorage-independent growth of A549 cells.
Published 2025“…<b>(B)</b> Quantification of colony formation, showing a peak at 2.5 µg/mL, followed by a decrease at 5.0–7.5 µg/mL. …”
-
5023
Chemical properties of the soil.
Published 2025“…In the control, CO<sub>2</sub> assimilation was practically inhibited due to drought (98% drop), while in the plants in which the Trichoderma preparation was used together with half dose of NPK and manure, there was only a slight decrease (1% and 13% respectively). A greatest, significant improvement in the DM of roots under drought was noted in plants in which the Pisum forecrop was applied together with NPK and manure (230% and 168% respectively). …”
-
5024
Baseline characteristics.
Published 2025“…Following the intervention, the HIIT NW group exhibited a marked increase in limb lean mass, which led to a significant rise in the skeletal muscle index (SMI) (p < 0.001). …”
-
5025
Data ste.
Published 2025“…Following the intervention, the HIIT NW group exhibited a marked increase in limb lean mass, which led to a significant rise in the skeletal muscle index (SMI) (p < 0.001). …”
-
5026
Comparison of post-experimental outcome measures.
Published 2025“…Following the intervention, the HIIT NW group exhibited a marked increase in limb lean mass, which led to a significant rise in the skeletal muscle index (SMI) (p < 0.001). …”
-
5027
-
5028
Package alternatives for deli meat.
Published 2025“…<div><p>Consumer food waste remains a significant concern in the United States, where approximately 40% of food goes uneaten, leading to major economic and environmental consequences. …”
-
5029
The study timeline.
Published 2025“…<div><p>Consumer food waste remains a significant concern in the United States, where approximately 40% of food goes uneaten, leading to major economic and environmental consequences. …”
-
5030
-
5031
-
5032
-
5033
-
5034
-
5035
-
5036
-
5037
-
5038
-
5039
-
5040