Showing 5,761 - 5,780 results of 18,177 for search 'significantly ((((((we decrease) OR (a decrease))) OR (nn decrease))) OR (greater decrease))', query time: 0.59s Refine Results
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    Raw data of Figures. by Xiaoqiang Huang (1457860)

    Published 2025
    “…<i>Broussonetia papyrifera</i> is a traditional Chinese medicine that exhibited a significant therapeutic effect on psoriasis in our previous study due to its remarkable anti-inflammatory and anti-oxidant properties. …”
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    Meteorological conditions during exposures. by Yelena Polivkina (14341291)

    Published 2024
    “…Under aerial tritium oxide uptake, the distribution of tritium in non-leafy crops was as follows: leaf–stem–fruit (in decreasing order). After exposure, a non-significant amount of tritium is firmly retained in plants for a long time. …”
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    Supporting information. by Jianqin Ma (20328414)

    Published 2025
    “…Agricultural water footprint (WF<sub>argi</sub>) account for the largest share, while industrial water footprint (WF<sub>indu</sub>) show a decreasing trend, indicating improved water-use efficiency in industry. …”
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    Water footprint at regional levels in China. by Jianqin Ma (20328414)

    Published 2025
    “…Agricultural water footprint (WF<sub>argi</sub>) account for the largest share, while industrial water footprint (WF<sub>indu</sub>) show a decreasing trend, indicating improved water-use efficiency in industry. …”
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    GrowSafe™ system and steer eating. by M. Jordana Rivero (14610947)

    Published 2025
    “…<div><p>Heat stress is a significant challenge in tropical beef production systems, affecting feed intake, water intake, and overall animal welfare. …”
  20. 5780

    Spatial Markov transfer matrix (<i>k</i> = 4). by Jilei Tao (20208621)

    Published 2025
    “…The results show a significant improvement in accessibility of tourist attractions from 2015 to 2024, with average travel time to tourist attractions at the county level decreasing from 65 to 41 minutes, and the proportion of areas reachable within 60 minutes rising from 62.5% to 92.3%. …”