Showing 5,041 - 5,060 results of 18,480 for search 'significantly ((((linear decrease) OR (a decrease))) OR (((mean decrease) OR (greatest decrease))))', query time: 0.50s Refine Results
  1. 5041

    Edaravone inhibits neuronal ferroptosis and alleviates acute Central nervous system injury induced by diquat <i>via</i> enhancement of METTL14-mediated m6A methylation of Aldh1l1 by Liaozhang Wu (8371008)

    Published 2025
    “…<p>The biological effects of edaravone (Eda), a free radical scavenger, include anti-inflammatory, antioxidant, and neuroprotective qualities. …”
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  6. 5046
  7. 5047

    Experimental design used in broiler chickens. by Oumayma Arbani (21001472)

    Published 2025
    “…This study demonstrates a clear clinical difference among the two isolates; A/chicken/Morocco/178-2/2022(H9N2) showed a significant increase in virulence compared to the firstly isolate A/chicken/Morocco/SF1/2016(H9N2). …”
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  10. 5050

    The original plotting data. by Hongmei Qian (538647)

    Published 2024
    “…<div><p>Background</p><p>Glaucoma, characterized by a high incidence and significant ocular harm, has been elucidated through various mechanisms. …”
  11. 5051

    Background characteristics of study participants. by Awole Seid (3839965)

    Published 2025
    “…</p><p>Conclusion</p><p>Symptoms vary in onset, severity, and pattern among individuals, significantly impacting their quality of life. Nutritional support is a pressing need for cancer patients. …”
  12. 5052

    Dataset. by Awole Seid (3839965)

    Published 2025
    “…</p><p>Conclusion</p><p>Symptoms vary in onset, severity, and pattern among individuals, significantly impacting their quality of life. Nutritional support is a pressing need for cancer patients. …”
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    Summary of codes generated from MAXQDA software. by Awole Seid (3839965)

    Published 2025
    “…</p><p>Conclusion</p><p>Symptoms vary in onset, severity, and pattern among individuals, significantly impacting their quality of life. Nutritional support is a pressing need for cancer patients. …”
  16. 5056

    Fabrication of Ionic Supramolecular Oleogel Lubricants Enhanced with Liquid Metal Nanodroplets for Superior Tribological Performance by Tiantian Wang (1688881)

    Published 2024
    “…Compared to the base oil PAO10, the coefficient of friction (COF) for both GLM@IGel-1 and GLM@IGel-2 decreased significantly from 0.192 to 0.097, while the wear volume dropped from 100.10 × 10<sup>4</sup> μm<sup>3</sup> to 13.28 × 10<sup>4</sup> μm<sup>3</sup> for GLM@IGel-1, and to 9.69 × 10<sup>4</sup> μm<sup>3</sup> for GLM@IGel-2. …”
  17. 5057

    Schematic presentation of themes and categories. by Awole Seid (3839965)

    Published 2025
    “…</p><p>Conclusion</p><p>Symptoms vary in onset, severity, and pattern among individuals, significantly impacting their quality of life. Nutritional support is a pressing need for cancer patients. …”
  18. 5058

    Chitosan-Based Thermal-Coagulation Hydrogel System Driven by Multiple Interactions: Oxidation-Induced Fast Gelation and Enhanced Performance by Yifan Liu (219681)

    Published 2025
    “…By controlling the grafting rate, it was found that the solution pH and p<i>K</i><sub>a</sub> of CS-C were both affected by the decrease of the amino groups, whereas the gelation time and the required β-GP content for gelling significantly decreased. …”
  19. 5059

    Chitosan-Based Thermal-Coagulation Hydrogel System Driven by Multiple Interactions: Oxidation-Induced Fast Gelation and Enhanced Performance by Yifan Liu (219681)

    Published 2025
    “…By controlling the grafting rate, it was found that the solution pH and p<i>K</i><sub>a</sub> of CS-C were both affected by the decrease of the amino groups, whereas the gelation time and the required β-GP content for gelling significantly decreased. …”
  20. 5060

    Chitosan-Based Thermal-Coagulation Hydrogel System Driven by Multiple Interactions: Oxidation-Induced Fast Gelation and Enhanced Performance by Yifan Liu (219681)

    Published 2025
    “…By controlling the grafting rate, it was found that the solution pH and p<i>K</i><sub>a</sub> of CS-C were both affected by the decrease of the amino groups, whereas the gelation time and the required β-GP content for gelling significantly decreased. …”