Showing 1,961 - 1,980 results of 18,812 for search 'significantly ((((lower decrease) OR (((a decrease) OR (mean decrease))))) OR (greater decrease))', query time: 0.70s Refine Results
  1. 1961

    Table 5_The impact of decreased prognostic nutritional index on the prognosis of patients with pneumonia treated with glucocorticoids: a multicenter retrospective cohort study.docx by Fengwang Xue (22245625)

    Published 2025
    “…</p>Conclusion<p>Among pneumonia patients receiving glucocorticoid therapy, a decreased PNI was associated with an increased risk of 30-day and 90-day mortality, particularly in those with a PNI < 43.…”
  2. 1962

    Table 4_The impact of decreased prognostic nutritional index on the prognosis of patients with pneumonia treated with glucocorticoids: a multicenter retrospective cohort study.docx by Fengwang Xue (22245625)

    Published 2025
    “…</p>Conclusion<p>Among pneumonia patients receiving glucocorticoid therapy, a decreased PNI was associated with an increased risk of 30-day and 90-day mortality, particularly in those with a PNI < 43.…”
  3. 1963

    Image 1_The impact of decreased prognostic nutritional index on the prognosis of patients with pneumonia treated with glucocorticoids: a multicenter retrospective cohort study.tif by Fengwang Xue (22245625)

    Published 2025
    “…</p>Conclusion<p>Among pneumonia patients receiving glucocorticoid therapy, a decreased PNI was associated with an increased risk of 30-day and 90-day mortality, particularly in those with a PNI < 43.…”
  4. 1964
  5. 1965
  6. 1966
  7. 1967
  8. 1968
  9. 1969
  10. 1970
  11. 1971
  12. 1972
  13. 1973
  14. 1974
  15. 1975
  16. 1976

    The correlogram. by Bingtao Su (4740009)

    Published 2025
    “…Results demonstrated that groups with a lower prevalence of diabetes showed lower dietary EFP, while the dietary EFP and GHG emissions peaked among the prediabetes group with a prevalence of 32.7%−34.9%, and then decreased significantly with the increasing prevalence of prediabetes. …”
  17. 1977

    The food consumption quantity. by Bingtao Su (4740009)

    Published 2025
    “…Results demonstrated that groups with a lower prevalence of diabetes showed lower dietary EFP, while the dietary EFP and GHG emissions peaked among the prediabetes group with a prevalence of 32.7%−34.9%, and then decreased significantly with the increasing prevalence of prediabetes. …”
  18. 1978

    Dataset. by Bingtao Su (4740009)

    Published 2025
    “…Results demonstrated that groups with a lower prevalence of diabetes showed lower dietary EFP, while the dietary EFP and GHG emissions peaked among the prediabetes group with a prevalence of 32.7%−34.9%, and then decreased significantly with the increasing prevalence of prediabetes. …”
  19. 1979
  20. 1980