Predicted confidence scores and 95% confidence intervals for the range of observed knowledge scores for barrier scores of 12, 23 and 36. حسب Lisa Thiele (6468056)

Non-enzymatic antioxidants in hemolymph of honey bee workers. حسب Agnieszka Murawska (11021928)

Enzymes activity in hemolymph of honey bee workers. حسب Agnieszka Murawska (11021928)

Schematic diagram of the molecular mechanism by which TRIM37 improves MS by stabilizing PEX5 through monoubiquitination. حسب Lai Jiang (2401513)

Overexpression <i>TRIM37</i> enhances PEX5 protein stability by promoting PEX5 monoubiquitination. حسب Lai Jiang (2401513)

Manuscript data. حسب Khalid A. Al-Gaadi (2826632)

"…Moreover, the total tomato fruit yield also decreased significantly at salinity-3 compared to salinity-1.…"

Distribution of responses to vital signs. حسب Lisa Thiele (6468056)

"…However, barriers to consumer escalation decrease this potential. Interventions to increase consumer knowledge should therefore be accompanied by strategies to minimise barriers.…"

Survey tool development process. حسب Lisa Thiele (6468056)

"…However, barriers to consumer escalation decrease this potential. Interventions to increase consumer knowledge should therefore be accompanied by strategies to minimise barriers.…"

Respondent characteristics. حسب Lisa Thiele (6468056)

"…However, barriers to consumer escalation decrease this potential. Interventions to increase consumer knowledge should therefore be accompanied by strategies to minimise barriers.…"

Supplementary Material for: Adjunctive active vitamin D (AVD) decreases kidney function during treatment of secondary hyperparathyroidism (SHPT) with extended-release calcifediol (... حسب figshare admin karger (2628495)

The correlogram. حسب Bingtao Su (4740009)

"…Results demonstrated that groups with a lower prevalence of diabetes showed lower dietary EFP, while the dietary EFP and GHG emissions peaked among the prediabetes group with a prevalence of 32.7%−34.9%, and then decreased significantly with the increasing prevalence of prediabetes. …"

The food consumption quantity. حسب Bingtao Su (4740009)

"…Results demonstrated that groups with a lower prevalence of diabetes showed lower dietary EFP, while the dietary EFP and GHG emissions peaked among the prediabetes group with a prevalence of 32.7%−34.9%, and then decreased significantly with the increasing prevalence of prediabetes. …"

Dataset. حسب Bingtao Su (4740009)

"…Results demonstrated that groups with a lower prevalence of diabetes showed lower dietary EFP, while the dietary EFP and GHG emissions peaked among the prediabetes group with a prevalence of 32.7%−34.9%, and then decreased significantly with the increasing prevalence of prediabetes. …"

Individual data. حسب JoEllen M. Sefton (16880253)

"…Average oxygen consumption (VO2) was significantly lower (2.36 mL/kg/min) with the exoskeleton (t = 2.81; p = 0.023), and peak VO2 was 3.33 mL/kg/min lower with the exoskeleton (t = 2.37; p = 0.045). …"

Descriptive statistics. حسب JoEllen M. Sefton (16880253)

"…Average oxygen consumption (VO2) was significantly lower (2.36 mL/kg/min) with the exoskeleton (t = 2.81; p = 0.023), and peak VO2 was 3.33 mL/kg/min lower with the exoskeleton (t = 2.37; p = 0.045). …"

Time matched metabolic cost. حسب JoEllen M. Sefton (16880253)

"…Average oxygen consumption (VO2) was significantly lower (2.36 mL/kg/min) with the exoskeleton (t = 2.81; p = 0.023), and peak VO2 was 3.33 mL/kg/min lower with the exoskeleton (t = 2.37; p = 0.045). …"

Research design. حسب JoEllen M. Sefton (16880253)

"…Average oxygen consumption (VO2) was significantly lower (2.36 mL/kg/min) with the exoskeleton (t = 2.81; p = 0.023), and peak VO2 was 3.33 mL/kg/min lower with the exoskeleton (t = 2.37; p = 0.045). …"

Time matched physiological strain. حسب JoEllen M. Sefton (16880253)

"…Average oxygen consumption (VO2) was significantly lower (2.36 mL/kg/min) with the exoskeleton (t = 2.81; p = 0.023), and peak VO2 was 3.33 mL/kg/min lower with the exoskeleton (t = 2.37; p = 0.045). …"

Physiological strain. حسب JoEllen M. Sefton (16880253)

"…Average oxygen consumption (VO2) was significantly lower (2.36 mL/kg/min) with the exoskeleton (t = 2.81; p = 0.023), and peak VO2 was 3.33 mL/kg/min lower with the exoskeleton (t = 2.37; p = 0.045). …"

Diagram of exercise intervention progression. حسب JoEllen M. Sefton (16880253)

"…Average oxygen consumption (VO2) was significantly lower (2.36 mL/kg/min) with the exoskeleton (t = 2.81; p = 0.023), and peak VO2 was 3.33 mL/kg/min lower with the exoskeleton (t = 2.37; p = 0.045). …"