بدائل البحث:
greater decrease » greatest decrease (توسيع البحث), greater increase (توسيع البحث), greater disease (توسيع البحث)
lower decrease » larger decrease (توسيع البحث), linear decrease (توسيع البحث), teer decrease (توسيع البحث)
a decrease » _ decrease (توسيع البحث), _ decreased (توسيع البحث), _ decreases (توسيع البحث)
greater decrease » greatest decrease (توسيع البحث), greater increase (توسيع البحث), greater disease (توسيع البحث)
lower decrease » larger decrease (توسيع البحث), linear decrease (توسيع البحث), teer decrease (توسيع البحث)
a decrease » _ decrease (توسيع البحث), _ decreased (توسيع البحث), _ decreases (توسيع البحث)
-
781
-
782
-
783
-
784
-
785
Characterization of muscle and systemic tissue damage during acute <i>T</i>. <i>cruzi</i> infection.
منشور في 2025الموضوعات: -
786
Mean parameter values for the selected crops.
منشور في 2025"…<div><p>As the world population is increasing day by day, so is the need for more advanced automated precision agriculture to meet the increasing demands for food while decreasing labor work and saving water for crops. Recently, there have been many studies done in this field, but very few discuss implementing smart technologies to present a combined sustainable farming system. …"
-
787
-
788
IL-33 supplementation fails to prevent trTreg reduction in established infection.
منشور في 2025الموضوعات: -
789
-
790
-
791
-
792
-
793
-
794
-
795
-
796
-
797
-
798
Early IL-33 administration expands trTregs and improves disease outcome in infected mice.
منشور في 2025الموضوعات: -
799
Risk of bias summary.
منشور في 2025"…The observed decrease in body weight could be partially attributed to factors influencing energy balance, as evidenced by the significantly lower mean calorie intake at the end of the intervention (1694.71 kcal/day, 95% CI: 1498.57–1890.85) compared to the baseline intake (2000.64 kcal/day, 95% CI: 1830–2172.98), despite the absence of intentional efforts to restrict energy intake by the participants. …"
-
800
Criteria for study selection.
منشور في 2025"…The observed decrease in body weight could be partially attributed to factors influencing energy balance, as evidenced by the significantly lower mean calorie intake at the end of the intervention (1694.71 kcal/day, 95% CI: 1498.57–1890.85) compared to the baseline intake (2000.64 kcal/day, 95% CI: 1830–2172.98), despite the absence of intentional efforts to restrict energy intake by the participants. …"