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a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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IQGAP1 is a protein that plays a critical role in regulating the level of apoptosis in endothelial cells.
Published 2025“…<p>(A) The Annexin V–FITC/propidium iodide (PI) assay results indicate that Si-IQGAP1 can slightly decrease the apoptosis rate of normal cells, whereas knocking down IQGAP1 in PA-induced cells (PA + Si-IQGAP1) can significantly reduce the apoptosis rate. …”
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PCA of bacterial communities.
Published 2025“…A significant positive correlation was observed between AK and both <i>Firmicutes</i> and <i>Kapabacteria</i> individually; furthermore, AP exhibited a highly significant positive correlation with <i>Kapabacteria</i> but a significant negative correlation with <i>unidentified Archaea</i>. …”
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OUT Venn diagram.
Published 2025“…A significant positive correlation was observed between AK and both <i>Firmicutes</i> and <i>Kapabacteria</i> individually; furthermore, AP exhibited a highly significant positive correlation with <i>Kapabacteria</i> but a significant negative correlation with <i>unidentified Archaea</i>. …”
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Image 1_A rapid and naked-eye methicillin resistant Staphylococcus aureus screening method based on CRISPR/Cas12a and hybridization chain reaction.tif
Published 2025“…<p>Methicillin-resistant Staphylococcus aureus (MRSA), a widely drug-resistant bacterium, poses a significant threat to global health. …”
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Supplementary file 1_A rapid and naked-eye methicillin resistant Staphylococcus aureus screening method based on CRISPR/Cas12a and hybridization chain reaction.docx
Published 2025“…<p>Methicillin-resistant Staphylococcus aureus (MRSA), a widely drug-resistant bacterium, poses a significant threat to global health. …”
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Table 1_Concurrent enhancement of provitamin A and yield in tropical maize hybrids.docx
Published 2025“…Results showed a significant annual increase of 2.05% in provitamin A and 3.54% in β-carotene, alongside a 1.09% reduction in β-cryptoxanthin. …”