Food and religion in the Middle East. (c1955)
Includes bibliographical references (p. xxii-xxiv).
Saved in:
| Main Author: | Low, Deen (author) |
|---|---|
| Format: | masterThesis |
| Published: |
1955
|
| Subjects: | |
| Online Access: | http://hdl.handle.net/10725/1313 https://doi.org/10.26756/th.1955.4 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Importance of nutrition and it's application to the Lebanese diet. (c1955)
by: Salman, Nouha Toufic
Published: (1955) -
Devising a basic dietary pattern for use in planning standard hospital diets in the Middle East. (c1974)
by: Hindeleh, Marina
Published: (1974) -
Caught off guard and beaten: The Ukraine war and food security in the Middle East
by: Mohammad Al-Saidi (5751827)
Published: (2023) -
Historical novels dealing with the Near East. (c1955)
by: El-Mufti, Jeanette Said
Published: (1955) -
A proposed text book in foods and nutrition for secondary schools. (c1964)
by: Ashur, Salwa
Published: (1964)