Effect of acute and chronic grapefruit, orange, and pineapple juice intake on blood lipid profile in normolipidemic rat.
Background: High fruit intake is known to be associated with reduced riskof coronary heart disease. Our objective was to determine the effects of acute and chronic juice [grapefruit,orange, and pineapple] intake on plasma lipid profile and lipoprotein metabolism in normolipidemic rats.Material/Metho...
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| Format: | article |
| Published: |
2005
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| Online Access: | http://hdl.handle.net/10725/2807 http://www.medscimonit.com/download/index/idArt/438850 |
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