Biochar from food waste: a sustainable amendment to reduce water stress and improve the growth of chickpea plants

<p>The application of biochar in agriculture is a developing means to improve soil water retention, fertility, and crop yield. The present work focuses on biochar preparation from mixed vegetable and fruit wastes, using cauliflower, cabbage, banana peels, corn leaves, and corn cobs. The biocha...

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Main Author: Snigdhendubala Pradhan (9872262) (author)
Other Authors: Hamish R. Mackey (10159514) (author), Tareq A. Al-Ansari (9920777) (author), Gordon McKay (1755814) (author)
Published: 2022
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