Statistical analysis of the relation between all Apis spp. protein content from Varroa gut and all Apis spp. protein content from honey bee tissues.

In this first analysis, the entire set of Apis spp. proteins was considered.

محفوظ في:

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Vincent Piou (2620675) (author)
مؤلفون آخرون:	Karim Arafah (223804) (author), Michel Bocquet (9760626) (author), Philippe Bulet (203464) (author), Angélique Vétillard (2620669) (author)
منشور في:	2024
الموضوعات:	Biochemistry Microbiology Genetics Evolutionary Biology Ecology Immunology Infectious Diseases Biological Sciences not elsewhere classified often overlooked although key candidate nutrients div >< p could identify 25 apis mellifera </ western honey bee honey bee hemolymph varroa destructor </ gut varies according honey bee destructor </ v </ tissues ingested starved mites proteomic content proteomic analyses potential implication ones observed nutritional physiology major pests life cycle important part highlighted profiles guts extracted food processing feeding biology fed mites developmental stage completely understood artificial feeding also focused
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Statistical analysis of the relation between all <i>Apis</i> spp. protein content from <i>Varroa</i> gut and all <i>Apis</i> spp. protein content from honey bee tissues.