Composition and nutritional values of the diets used in the treatments according to the feeding phases.

Composition and nutritional values of the diets used in the treatments according to the feeding phases.

<p>Composition and nutritional values of the diets used in the treatments according to the feeding phases.</p>

محفوظ في:
التفاصيل البيبلوغرافية
المؤلف الرئيسي: Soimer Omar Baldera Huaman (20308287) (author)
مؤلفون آخرون: Fernando Augusto de Souza (20308290) (author), Melina Aparecida Bonato (20308293) (author), Cleandro Pazinato Dias (4695328) (author), Marco Aurélio Callegari (6733970) (author), Alexandre Oba (3768949) (author), Rafael Humberto de Carvalho (20308296) (author), Caio Abércio da Silva (14294893) (author)
منشور في: 2024
الموضوعات:
Medicine
Microbiology
Ecology
Immunology
Developmental Biology
Cancer
Biological Sciences not elsewhere classified
Chemical Sciences not elsewhere classified
used either alone
least favorable fcr
agp ); ycw
saccharomyces cerevisiae </
clostridium butyricum </
bacillus subtilis </
bacillus licheniformis </
bacillus coagulans </
serum cytokine levels
half dose ).
yeast ); sim
multispecies probiotic supplementation
multispecies probiotic (<
9 </ sup
7 </ sup
yeast cell wall
treatments applied throughout
feed conversion ratio
div >< p
g )); sim
fcr differed significantly
day study period
8 </ sup
0 x 10
four treatment groups
multispecies probiotic
cell wall
10 levels
lactobacillus </
lactobacillaceae </
firmicutes </
bacteroidetes </
significantly different
performance throughout
g ),
experimental period
8 concentrations
8 concentration
0076 ).
sim +,
preb treatments
weight gain
weaned piglets
treatment groups
superior fcrs
nursery phase
multispecies probiotics
microbiota analysis
immune response
immune function
gut microbiota
growth promoters
growth performance
effective substitutes
chemokine concentrations
basal diet
49 days
35 days
247 %,
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