Data Sheet 1_Biomarker-based risk assessment of dietary intervention in patients with coronary artery disease during cardiac rehabilitation—a quasi-experimental study.pdf

Data Sheet 1_Biomarker-based risk assessment of dietary intervention in patients with coronary artery disease during cardiac rehabilitation—a quasi-experimental study.pdf

Background and aims<p>Cardiac rehabilitation (CR) is integral to secondary prevention in coronary artery disease (CAD), incorporating exercise, medical optimization, and dietary interventions. While low-carbohydrate (low-carb) and low-fat diets may improve metabolic health, their comparative i...

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Bibliografski detalji
Glavni autor: Mona Kotewitsch (12479136) (author)
Daljnji autori: Hubert Scharnagl (435522) (author), Dennis Köstler (22485394) (author), Marc Teschler (12123060) (author), René Garbsch (19821414) (author), Hendrik Schäfer (435288) (author), Melina Waranski (19821420) (author), Katalin Vereckei (19821423) (author), Gereon Böll (19821426) (author), Marcus E. Kleber (7252334) (author), Alexander Dressel (367846) (author), Winfried März (106288) (author), Boris Schmitz (279436) (author), Frank C. Mooren (7245665) (author)
Izdano: 2025
Teme:
Clinical and Sports Nutrition
cardiac rehabilitation
coronary artery disease
low-carbohydrate diet
low-fat diet
cardiovascular risk
dietary adherence
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